Make and share this Quick 5 Layer Mexican Dip recipe from Food.com.
Provided by Jess N
Categories Black Beans
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix beans, chili powder and cumin in bowl.
- Spread bean mix onto bottom of 9-inch pie plate.
- Top with other ingredients; cover.
- Refrigerate several hours or until well chilled.
- Serve with chips.
Nutrition Facts : Calories 118.4, Fat 7.8, SaturatedFat 4.7, Cholesterol 21.2, Sodium 185.6, Carbohydrate 7.6, Fiber 2.4, Sugar 0.6, Protein 5.2
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Pradeesh Kv
[email protected]This dip is a great way to add some Mexican flair to your next meal.
MD Imtiaz Khan Alif
[email protected]This dip is a great party appetizer. It's easy to make and it's always a hit with my guests.
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[email protected]This dip is a great way to get your kids to eat their vegetables. They'll love the creamy texture and the mild flavor.
Sultan Mbr
[email protected]I made this dip for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Ciera Wilson
[email protected]This dip is a great way to use up leftover ingredients. It's a great way to clean out your fridge.
Fred Hidalgo Pascua
[email protected]I love that this dip is so versatile. You can serve it with chips, vegetables, or crackers.
Judy Alamir
[email protected]This dip is a great way to spice up your next party. It's sure to be a hit with your guests.
Julie Landers
[email protected]I've tried many 5-layer Mexican dip recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
aleah Sweetenburg
[email protected]This dip is a keeper! It's easy to make, delicious, and always a crowd-pleaser.
Deshane Dawson
[email protected]I would definitely make this dip again. It's a great addition to any party or potluck.
Fumani Matlhabane
[email protected]I followed the recipe exactly and my dip turned out perfect. It's a great recipe!
Ahmad Malik
[email protected]This dip was a disappointment. It was watery and lacked flavor.
Adnan Abbas
[email protected]I found this dip to be a bit bland. I added some extra spices to give it more flavor.
ROSIE'S POSIE
[email protected]This dip is a little too spicy for my taste, but I still enjoyed it.
Peris Karingithi
[email protected]I love that this dip can be made ahead of time. It's perfect for busy weeknights.
Ami sei Lover Boy
[email protected]This dip is a great way to use up leftover taco meat. It's also a great way to get your kids to eat their vegetables.
Shaidul Islam
[email protected]I was pleasantly surprised by how good this dip is. It's creamy, flavorful, and has just the right amount of spice.
Lovecoin Eckovan
[email protected]This dip is so easy to make and it tastes delicious. I love that it's made with fresh ingredients.
Rahul R
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any Mexican-themed party.
Danish Aftab
[email protected]This 5-layer Mexican dip was a hit at my party! It was easy to make and everyone loved it.