QUICK AND CRUNCHY CHICKEN SALAD

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Quick and Crunchy Chicken Salad image

When I was first married, I experimented with a lot of recipes. I guess I got carried away. My husband told me that although he enjoyed trying new recipes, sometimes he'd like to have something familiar. I've arrived at a happy medium since then. This is one "test" that's become a favorite!

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6-8 servings.

Number Of Ingredients 15

1/3 cup vegetable oil
1/4 cup cider or white wine vinegar
2 tablespoons honey
2 tablespoons sesame seeds, toasted
2 tablespoons soy sauce
1 teaspoon dried parsley flakes
1/2 teaspoon ground ginger
1/2 teaspoon ground mustard
3 cups coarsely chopped cooked chicken
2 cups shredded green or Chinese cabbage
1 cup fresh snow peas, halved
1 cup sliced carrots
1/2 cup sliced green onions
1/2 cup sliced radishes
Salted peanuts, optional

Steps:

  • In a large bowl, combine the first eight ingredients; mix well. Stir in the chicken. Cover and refrigerate for at least 1 hour. Just before serving, toss cabbage, peas, carrots, onions and radishes in a serving bowl; top with the chicken mixture. Sprinkle with peanuts if desired.

Nutrition Facts :

Venessa Galantuomini
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This chicken salad is delicious! The dressing is creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.


Stan Lee
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I love this recipe! It's so easy to make and it's always a hit with my family.


Gavin Liam
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This recipe is a great way to use up leftover chicken. It's also a great make-ahead meal, which is perfect for busy weeknights.


Friend gamer
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I made this recipe for a potluck and it was a huge hit! Everyone loved it.


Andy Velasquez
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This chicken salad is delicious! The dressing is creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.


Riteek Singh
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I love this recipe! It's so easy to make and it's always a hit with my guests.


Qari Nadir
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This recipe is a great way to use up leftover chicken. It's also a great make-ahead meal, which is perfect for busy weeknights.


Adil Aziz
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I'm not a big fan of chicken salad, but this recipe changed my mind! The combination of flavors is perfect, and the chicken is cooked to perfection. I will definitely be making this again.


Di Hoadley
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I tried this recipe last night and it was delicious! The chicken was tender and juicy, and the dressing was creamy and flavorful. I will definitely be making this again.


op Stare Soldier
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This chicken salad recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my family. I love that I can use leftover chicken, which makes it a great way to use up leftovers.