JALAPENO PIE
This is kinda like a quiche but don't be detoured because of the Jalapeno's it's really not hot at all, but taste so great! Hope you enjoy.
Provided by Holly Sanders
Time 45m
Number Of Ingredients 8
Steps:
- 1. Brown sausage & drain grease. To a medium size bowl add eggs, Salsa, Taco Sauce, chopped Jalapeno's(if you don't want to use fresh peppers use the Jarred diced Jalapeno's) & beat well. Add cheese & sausage to mix and fold together.
- 2. Add mix evenly between two pie shells, place in a 350 degree oven for 30 min.
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Opu roy
[email protected]Meh.
ALEX_ _KHAN
[email protected]The pie was good, but the crust was a little soggy. I think I'll try a different recipe next time.
Sabita Karki
[email protected]This pie was a bit too spicy for me, but my husband loved it. He said it was the best jalapeño pie he's ever had.
Nelleah Bahry
[email protected]I'm not a big fan of spicy food, but this pie was surprisingly mild. The filling was creamy and flavorful, and the crust was perfectly flaky.
Sean Adams
[email protected]The recipe was easy to follow and the pie turned out perfect. The only thing I would change is to add a little more spice.
Lewis Howell
[email protected]This jalapeño pie was a hit at my party! Everyone loved the spicy, cheesy filling and the flaky crust. I will definitely be making this again.