Make and share this Quick and Easy Clam Chowder recipe from Food.com.
Provided by Denise in da Kitchen
Categories Chowders
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Fry bacon in a large saucepan until crisp. Remove and set aside.
- Discard all but 1 tablespoon of bacon fat.
- Saute onion in bacon fat until transparent.
- Add potato soup, milk and clams with liquid and reserved bacon.
- Heat but do NOT boil. Season with butter, salt and pepper.
Nutrition Facts : Calories 330.6, Fat 17.4, SaturatedFat 7.8, Cholesterol 86.2, Sodium 863.3, Carbohydrate 17.3, Fiber 0.5, Sugar 1.9, Protein 25
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Tharcisse MUGIRABANGA
[email protected]This clam chowder was amazing! The broth was rich and flavorful, and the clams were cooked to perfection. I will definitely be making this again.
Eddie Free
[email protected]I'm not a big fan of seafood, but I thought this clam chowder was pretty good. The broth was flavorful and the clams were tender. I would definitely recommend this recipe to others.
Ranjanie Wickramasinghe
[email protected]This clam chowder was easy to make and turned out great! The flavors were well-balanced and the clams were cooked perfectly. I will definitely be making this again.
Dj Yobra
[email protected]This clam chowder was delicious! The broth was flavorful and the clams were tender. I will definitely be making this again.
Isiak Shaku
[email protected]I made this clam chowder for my family and they loved it! The flavors were perfect and the clams were so tender. I will definitely be making this again.
CHUKWUKA CHIOMA
[email protected]This clam chowder was amazing! The broth was rich and flavorful, and the clams were cooked to perfection. I will definitely be making this again.
Argentina Grace
[email protected]I'm not a big fan of seafood, but I thought this clam chowder was pretty good. The broth was flavorful and the clams were tender. I would definitely recommend this recipe to others.
dana w
[email protected]This clam chowder was easy to make and turned out great! The flavors were well-balanced and the clams were cooked perfectly. I will definitely be making this again.
Arnold Trejo
[email protected]I made this clam chowder for my family and they loved it! The flavors were perfect and the clams were so tender. I will definitely be making this again.
Tikanani Managa
[email protected]This clam chowder was amazing! The broth was rich and flavorful, and the clams were cooked to perfection. I will definitely be making this again.
Lasith Chathuranga
[email protected]I'm not a big fan of clam chowder, but I thought this recipe was pretty good. The broth was flavorful and the clams were tender. I would definitely recommend this recipe to others.
shoheb 245
[email protected]This clam chowder was easy to make and turned out great! The flavors were well-balanced and the clams were cooked perfectly. I will definitely be making this again.
Martine Monroe
[email protected]This clam chowder was a bit bland for my taste. I added some extra salt and pepper and it was much better. I would also recommend using fresh clams instead of canned.
dilnesheen khan
[email protected]This clam chowder was delicious! The broth was flavorful and the clams were tender. I will definitely be making this again.
IRENE REEN
[email protected]I made this clam chowder for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Ajmat Alam
[email protected]This clam chowder was easy to make and turned out great! The flavors were spot-on and the clams were cooked perfectly. I will definitely be making this again.
Kenneth Taylor
[email protected]I'm not usually a fan of seafood, but this clam chowder changed my mind. It was so flavorful and creamy, I couldn't get enough. I'll definitely be making this again.
Michelle King
[email protected]This clam chowder was a delight to make and even better to eat! The flavors were perfectly balanced and the clams were tender and juicy. I'll definitely be making this again.