These fast-to-prepare waffles are perfect to whip up at the last minute, and the recipe can easily be doubled. I often made them when our six children were growing up. And now when they come back to visit, they always request them.
Provided by Taste of Home
Time 25m
Yield 4-5 waffles.
Number Of Ingredients 4
Steps:
- In a bowl, combine the baking mix, eggs and oil. Add soda and mix well. Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Nutrition Facts : Calories 542 calories, Fat 39g fat (7g saturated fat), Cholesterol 106mg cholesterol, Sodium 793mg sodium, Carbohydrate 42g carbohydrate (6g sugars, Fiber 1g fiber), Protein 7g protein.
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