QUICK APPLE KüCHEN
Categories Cake Fruit Dessert Bake Kid-Friendly Quick & Easy Back to School Apple Coconut Fall Bon Appétit Small Plates
Yield Serves 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Butter 9x13-inch baking dish. Combine cake mix and coconut in large bowl. Add butter and cut in, using fingers or pastry blender, until mixture is crumbly. Press mixture onto bottom and 1 inch up sides of prepared baking dish. Bake until edges of crust are golden brown, about 10 minutes.
- Arrange apples over crust. Sprinkle apples with 1/4 cup sugar and 1 teaspoon cinnamon. Whisk sour cream, egg and remaining 2 tablespoons sugar in small bowl to blend. Pour mixture evenly over apples. Bake until apples are tender and custard is set, about 40 minutes. Serve warm.
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Annette Vazquez
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
shahin milon
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
Shreef ullah
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
umesh khatri
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
md lahin
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
Amos Nagle
[email protected]This was a very good kuchen. The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
Amelia Shimelt
[email protected]I thought this kuchen was just okay. The apples were a bit bland, and the crumb topping was a bit dry. I don't think I'll be making this again.
Rebecca Britton
[email protected]This was a very good kuchen. The apples were a bit tart, which I liked. The crumb topping was also very good. I will definitely be making this again.
ashley jennings
[email protected]This kuchen was delicious! The apples were perfectly cooked, and the crumb topping was crispy and flavorful. I will definitely be making this again.
Olusegun Ayo
[email protected]This was my first time making a kuchen, and it was a disaster! The dough was too sticky, and the filling was too runny. I don't think I'll be trying this recipe again.
Aab Aup
[email protected]This kuchen was very easy to make, and it turned out great! I used a variety of apples, and they all worked well. I will definitely be making this again.
maria msomi
[email protected]I loved this kuchen! It was so moist and flavorful. I especially liked the crumb topping. I will definitely be making this again.
Tameka Pacheco
[email protected]This kuchen was a bit dry. I think I should have added more butter to the dough.
wolfie 160
[email protected]This was my first time making a kuchen, and it turned out great! The instructions were easy to follow, and the kuchen was delicious. I'll definitely be making it again.
Stephanie Simpson
[email protected]I made this kuchen for a potluck, and it was a huge success! Everyone loved it. I especially liked the way the apples caramelized in the oven.
umar ebad
[email protected]This kuchen was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the filling.
Eva the puppie squad Marino
[email protected]I've made this apple kuchen several times now, and it's always a hit. It's so easy to make, and it always turns out delicious. I love that I can use any type of apples I have on hand.
Zwelie Scina
[email protected]This apple kuchen was a delight! The flavors of the apples and cinnamon complemented each other perfectly, and the crumb topping added a nice crunchy texture. I will definitely be making this again.