QUICK-BUT-YUMMY OYSTER STEW
A quick but yummy oyster stew! Serve with oyster or saltine crackers and hot sauce.
Provided by Chris Braddy
Categories Soups, Stews and Chili Recipes Stews Seafood
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Stir the evaporated milk and water together in a large pot over medium-low heat; bring to a gentle boil.
- Stir butter into the liquid. Season with salt and black pepper. Cook, stirring occasionally, until the butter melts completely, 5 to 7 minutes.
- Stir the oysters into the liquid; continue cooking at a simmer until the edges of the oysters begin to curl, about 15 minutes.
Nutrition Facts : Calories 474.7 calories, Carbohydrate 14.3 g, Cholesterol 155.3 mg, Fat 41.1 g, Protein 13.3 g, SaturatedFat 25.1 g, Sodium 426.5 mg, Sugar 11.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Festus Bello
[email protected]This recipe has potential, but it needs some tweaking. The oysters were overcooked and the broth was too salty. I'll try it again with some adjustments.
Shahzeeb Khan
[email protected]Meh.
Ahasan Ullah
[email protected]I wasn't a fan of this stew. The oysters were gritty and the broth was too thick. I wouldn't recommend this recipe.
Raheem Akbar gazozai
[email protected]This stew was just okay. The oysters were a bit tough and the broth was bland. I think I'll try a different recipe next time.
Sisanda Basela
[email protected]I love this stew! It's so creamy and flavorful. I always add a little extra Old Bay seasoning to give it a bit of a kick.
sanjay yadav
[email protected]This recipe was easy to follow and the stew turned out great! I used fresh oysters and they were delicious. I will definitely make this again.
Dulal Das
[email protected]This stew is amazing! The oysters are cooked perfectly, and the broth is rich and flavorful. I highly recommend this recipe.
John Glory
[email protected]I've made this stew several times now, and it's always a winner. It's so comforting and flavorful, and it's perfect for a cold winter day.
CoLd Sea
[email protected]This recipe was a hit! My family raved about the stew, and even my picky eater went back for seconds. The stew was easy to make, and the ingredients were easy to find. I'll definitely be making this again.
Sumeda Kalum
[email protected]This oyster stew was absolutely delightful! The flavors were perfectly balanced, with the creaminess of the milk and the briny sweetness of the oysters coming together beautifully. I especially appreciated the addition of the sherry, which gave the s