This traditional salad is fun to eat because of its crunchy texture and the slightly sweet raisin flavor.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place carrots and raisins in a large bowl. In a small bowl, whisk together the mayonnaise, sugar and enough milk to achieve the consistency of a creamy salad dressing. Pour over carrot mixture and toss to coat.
Nutrition Facts : Calories 129 calories, Fat 6g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 60mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.
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Ayje Music ug
[email protected]Not bad!
Nelicy Bandeira
[email protected]Quick and easy to make, this carrot raisin salad is a great side dish for any occasion. I love the combination of sweet and crunchy textures, and the dressing is the perfect finishing touch. I will definitely be making this salad again!
Esteban Chevalier
[email protected]This carrot raisin salad was a delightful surprise! I wasn't sure what to expect, but I was pleasantly surprised by the combination of flavors and textures. The carrots were crisp and sweet, the raisins added a chewy sweetness, and the walnuts added