QUICK CREAM CHEESE PIE
Steps:
- Spread a thin layer of the fruit glaze onto the bottom and sides of the pie crust. Top with a single layer of fresh fruit.
- In a large bowl, beat cream cheese until smooth. Mix in milk until all cream cheese lumps are gone. Add pudding mix and beat until completely blended. Fold in 1/2 of the whipped topping until blended.
- Spoon 1/2 the mixture into the pie crust. Add another layer of fruit glaze and fruit, then the rest of the cream cheese mixture. Put on final layer of fruit glaze and fruit; top with remaining whipped topping. Decorate the top of the pie with remaining fresh fruit. Cover and refrigerate overnight.
Nutrition Facts : Calories 490.8 calories, Carbohydrate 63.2 g, Cholesterol 33.2 mg, Fat 24.3 g, Fiber 2.1 g, Protein 5.1 g, SaturatedFat 14 g, Sodium 495.3 mg, Sugar 50.9 g
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Marry Liga
[email protected]This is the best cream cheese pie recipe I've ever tried. I highly recommend it!
Cardell Sheffield
[email protected]This pie is so rich and decadent. It's perfect for a special occasion.
Akanksha Thapa
[email protected]I'm not a baker, but this pie was easy to make and turned out great!
Robbany Khan
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Soliman jomaddar
[email protected]I love this pie! It's my go-to dessert for potlucks and parties.
Ayushi Chattopadhaya
[email protected]This pie is perfect for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Isaac Sichone
[email protected]I've made this pie several times now, and it's always a hit with my family and friends.
RED KERALA
[email protected]I'm so glad I found this recipe! This pie is delicious and easy to make.
Clement Justilien
[email protected]This pie was a bit too dense for my taste, but the flavor was good.
Adrian Galeru
[email protected]I'm not a huge fan of cream cheese pie, but this one was actually pretty good. The crust was flaky and the filling was creamy and smooth.
Sarah Ntini
[email protected]This is the best cream cheese pie I've ever had! I highly recommend it.
Charles King
[email protected]I made this pie for a party, and it was a huge hit! Everyone loved it.
SUMEL SUBAHDAR
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as the picture. The crust was too dry, and the filling was too runny.
Ogechi Assumpta
[email protected]This pie was a bit too sweet for my taste, but it was still pretty good.
Charles Hlako
[email protected]I was a bit skeptical at first, but this pie is actually really good! The crust is nice and flaky, and the filling is creamy and flavorful.
Jeff Barker
[email protected]This is my go-to recipe for cream cheese pie. It's simple, delicious, and always a crowd-pleaser.
Arslan mayo
[email protected]I've made this pie several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
Travis Shackleford
[email protected]This cream cheese pie was a delight! The crust was flaky and buttery, and the filling was smooth and creamy. I added some fresh berries on top, and it was the perfect finishing touch.