This soup is wonderfully warming on an autumn day. The subtle curry flavor enhances the pumpkin.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat, saute onion in oil until tender. Add the broth, pumpkin, lemon juice, curry powder, sugar, salt if desired and pepper; bring to a boil. Reduce heat; cover and simmer for 15 minutes. , Stir in milk; heat through. Garnish with parsley.
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Gader
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients.
Ronald Cook
[email protected]I can't wait to try this soup. It looks absolutely delicious!
Sheeraz Ahmed
[email protected]This is my new go-to soup recipe. It's so easy to make and always turns out delicious.
Herica Leal
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
Farhaan Islam
[email protected]This soup is a perfect fall dish. It's warm, comforting, and full of flavor.
kaniz fatema-05
[email protected]I love the unique flavor of this soup. The curry and pumpkin pair perfectly together.
black lion music
[email protected]This soup was a great way to use up some leftover pumpkin. It was easy to make and very tasty.
Hakerz A
[email protected]I'm not a huge fan of pumpkin soup, but this recipe changed my mind. It was absolutely delicious!
Alqama Shahid
[email protected]This soup was everything I was hoping for and more! It was creamy, flavorful, and the perfect comfort food.
Ericka Gary
[email protected]I found the soup to be a bit bland. I added some extra curry powder and garam masala, which helped to improve the flavor.
Gazi Ibnsina
[email protected]The soup was a little too spicy for my taste, but I was able to tone it down by adding some coconut milk.
Kabrowni Essy
[email protected]This was a quick and easy soup to make, and it was absolutely delicious. I will definitely be making it again.
Rahat Hussain
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold day.
Everett Delaine
[email protected]This soup was a hit with my whole family! Even the kids, who aren't big fans of pumpkin, loved it.
Stefano Piselli
[email protected]Not a huge fan of pumpkin, but this soup was surprisingly delicious. The curry and spices really elevated the flavor.
Joyleen Chebet
[email protected]This curried pumpkin soup was a delightful surprise! The flavors were perfectly balanced and the soup had a lovely creamy texture.