ZITI ALFREDO
this recipe is oh so good :p i got it from my friends mom;; she used to make it on late saturday nights & lets just say there were no left overs haha[: ...so qucik & easy
Provided by leenielt3
Categories European
Time 10m
Yield 5 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a medium, non-stick saucepan over medium heat.
- Add cream cheese and garlic powder, stirring with wire whisk until smooth.
- Add milk, a little at a time, whisking to smooth out lumps.
- Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency.
- Sauce will thicken rapidly, thin with milk if cooked too long. Toss with hot pasta to serve.
- ENJOY.
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Amanda Worrell
[email protected]I loved this recipe! The Alfredo sauce was so creamy and flavorful, and the ziti was cooked perfectly.
Meme Watson
[email protected]This dish was so easy to make and it tasted amazing. I will definitely be making it again.
Ahsaan Chandio
[email protected]Great recipe! I followed it exactly and it turned out perfectly.
Naimul Hassan
[email protected]This recipe is a winner! The Alfredo sauce was easy to make and it tasted amazing. The ziti was cooked perfectly and the whole dish was very flavorful. I highly recommend it!
S2P GAMING
[email protected]This dish was a big hit with my family! The Alfredo sauce was so creamy and delicious, and the ziti was cooked perfectly. I will definitely be making this again.
Israel Santiago
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the ziti was cooked perfectly. My family loved it.
Innocent Emmanuel
[email protected]This was a great recipe! The Alfredo sauce was easy to make and it tasted amazing. The ziti was cooked perfectly and the whole dish was very flavorful.
Jasmine Carter
[email protected]This recipe is a keeper! The Alfredo sauce is so creamy and delicious. I used a blend of Parmesan and Romano cheeses and it was perfect. The ziti cooked perfectly and the whole dish came together beautifully. I will definitely be making this again an
Tebogo Ligion
[email protected]I made this dish last night and it was a hit! The Alfredo sauce was so easy to make and it tasted amazing. The ziti was cooked perfectly and the whole dish was very flavorful. I will definitely be making this again.
Vera Musonda
[email protected]This is a fantastic recipe! I followed it exactly and it turned out perfectly. The sauce was creamy and flavorful, and the ziti was cooked al dente. My family loved it!