QUICK & EASY BEEF IN BLACK BEAN SAUCE
I have worked with a lot of asians and one friend of mine gave me a taste of her lunch dish and I had to have this recipe. You won't believe how easy and authentic it tastes.
Provided by Susie T
Categories Steak
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Using a very sharp knife slice beef very thinly diagonally to make little mini fillets.
- It doesn't matter if it is cut roughly as long as it is thin so that the beef turns out tender.
- Prepare all vegetables as stated in ingredients list or you can choose to cut them however you would like them presented.
- Have all ingredients handy beside cooktop.
- Blend cornflour into beef stock making sure there are no lumps.
- Set aside.
- Heat oil in wok or large fry pan on high heat.
- (Tip: heat the pan first before adding oil; this prevents oil from burning).
- Brown beef in batches.
- Put aside.
- Clean out wok with paper towel and add vegetables all at once.
- Stir fry vegetable until just tender but not overcooked.
- Remove from pan.
- Add your black bean sauce, sugar, fish oil and beef stock into pan and stir quickly to make a sauce.
- Sauce will thicken.
- Sometimes depending on how much liquid there is you may need to add more liquid if it is too thick or add more blended cornflour if it is too thin.
- It depends on your taste.
- Add beef and vegetables and stir-fry for a further minute if you like your vegetables crunchy or simmer on low for five minutes if you like them softer.
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Rosalyn Flint
[email protected]I made this dish for dinner last night and it was a hit! The sauce was flavorful and the beef was cooked perfectly. I will definitely be making this dish again.
Naggy Chilufya
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the beef was tender. I served it over rice and it was a delicious meal.
Rao Naseer
[email protected]This was a great recipe! The beef was tender and the sauce was delicious. I will definitely be making this dish again.
katoto cartoon
[email protected]I loved this dish! The sauce was flavorful and the beef was tender. I served it over rice and it was a perfect meal.
Umair Hanjra
[email protected]This dish was a bit too spicy for my taste, but it was still good. The sauce was flavorful and the beef was tender. I would make it again, but I would use less chili peppers.
Mitchell Weagle
[email protected]I'm not a big fan of black bean sauce, but this dish was surprisingly good. The sauce was light and flavorful, and the beef was cooked perfectly. I would definitely make this dish again.
Samina Mehmood
[email protected]I made this dish for dinner last night and it was a hit! The sauce was flavorful and the beef was cooked perfectly. I will definitely be making this dish again.
Abigail Anaman
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the beef was tender. I served it over rice and it was a delicious meal.
Ngwana Rakabe
[email protected]This was a great recipe! The beef was tender and the sauce was delicious. I will definitely be making this dish again.
Lexy_24kt Twentyfourk
[email protected]I loved this dish! The sauce was flavorful and the beef was tender. I served it over rice and it was a perfect meal.
Rya Mehra
[email protected]This dish was a bit too spicy for my taste, but it was still good. The sauce was flavorful and the beef was tender. I would make it again, but I would use less chili peppers.
Lindani Lindo
[email protected]I'm not a big fan of Chinese food, but this dish was surprisingly good. The sauce was light and flavorful, and the beef was cooked perfectly. I would definitely make this dish again.
Shittu Jemilah
[email protected]This was a delicious and easy-to-make dish. The beef was tender and flavorful, and the sauce was rich and flavorful. I served it over rice and it was a perfect meal.
Sadia Mushtaque
[email protected]I made this dish for a party and it was a hit! Everyone loved the flavor of the sauce and the tenderness of the beef. I will definitely be making this dish again.
Sagor Vai Gaming
[email protected]This was a great recipe! The beef was tender and flavorful, and the sauce was rich and delicious. I served it over rice and it was a perfect meal.
Md Reday
[email protected]I've made this dish a few times now and it's always a hit. The sauce is so flavorful and the beef is always tender. I love serving it over rice or noodles.
AD BURIRo
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the beef was tender. I served it over rice and it was a delicious meal.
Faisal Ayyub
[email protected]I'm not a big fan of black bean sauce, but this dish was surprisingly good. The sauce was light and flavorful, and the beef was cooked perfectly. I would definitely make this dish again.
Khyzer Khan
[email protected]I made this dish for dinner last night and it was delicious! The sauce was rich and flavorful, and the beef was cooked perfectly. I served it over rice and it was a great meal.
Abigail Burgin
[email protected]This beef in black bean sauce was a hit with my family! The sauce was flavorful and the beef was tender. I will definitely be making this dish again.