QUICK, SMOKY GREEN BEANS
Instead of using smoked pork fat, try this other smoky ingredient - smoked salt - for a healthier version of green beans.
Provided by Teresa
Categories Side Dish Vegetables Green Beans
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Heat oil in a pan over medium heat until shimmering. Add sesame seeds and cook for 1 minute; watch carefully as seeds burn quickly. Add green beans, bacon bits, smoked salt, and garlic powder. Cook and stir until beans are hot, about 3 minutes.
Nutrition Facts : Calories 195.7 calories, Carbohydrate 8.7 g, Cholesterol 2.5 mg, Fat 16.5 g, Fiber 3.5 g, Protein 3.8 g, SaturatedFat 2.4 g, Sodium 686.3 mg, Sugar 3 g
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Arinze Osazee
[email protected]I followed the recipe exactly and the green beans turned out perfectly! They were tender and flavorful, and the smoky flavor was amazing. I served them with roasted chicken and they were a hit.
Bisso Barman
[email protected]These green beans were a bit bland for my taste. I think next time I'll add some garlic and onion powder to give them more flavor.
Romana Shah
[email protected]I'm not a huge fan of green beans, but I thought I'd give this recipe a try. I'm so glad I did! The beans were so flavorful and the smokiness was amazing. I'll definitely be making these again.
Macebo Khumalo
[email protected]These green beans were delicious! I loved the smoky flavor and the beans were cooked perfectly. I served them with grilled salmon and they were a perfect complement to the fish.
Seh Rish
[email protected]I made these green beans for a potluck and they were a big hit! Everyone loved the smoky flavor and the beans were cooked perfectly. I'll definitely be making them again.
Brittany Tucker
[email protected]These green beans were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less paprika and cumin.
Baba Shaikh
[email protected]I'm not usually a fan of green beans, but these were surprisingly delicious. The smokiness from the paprika and cumin really gave them a unique flavor. I'll definitely be making these again.
Sunil Sahani
[email protected]These green beans were so easy to make and they turned out so well! I loved the smoky flavor and the beans were cooked perfectly. I'll definitely be making these again.
Dakarai Harris
[email protected]I followed the recipe exactly and the green beans turned out perfectly! They were tender and flavorful, and the smoky flavor was amazing. I served them with roasted chicken and they were a hit.
Adnan Ansari
[email protected]These green beans were a bit bland for my taste. I think next time I'll add some garlic and onion powder to give them more flavor.
oboyi Jacob
[email protected]I'm not a huge fan of green beans, but I thought I'd give this recipe a try. I'm so glad I did! The beans were so flavorful and the smokiness was amazing. I'll definitely be making these again.
Roman Rai
[email protected]These green beans were delicious! I loved the smoky flavor and the beans were cooked perfectly. I served them with grilled salmon and they were a perfect complement to the fish.
Amir Abdeldjalil
[email protected]I made these green beans for a potluck and they were a big hit! Everyone loved the smoky flavor and the beans were cooked perfectly. I'll definitely be making them again.
Sefedin Shkreta
[email protected]These green beans were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less paprika and cumin.
Niamat Barech
[email protected]I love how quick and easy this recipe is. I'm always looking for new ways to cook green beans and this one is definitely a keeper. The beans were tender and flavorful, and the smoky flavor was amazing.
Ssento Ramos
[email protected]These green beans were so easy to make and they turned out so well! I followed the recipe exactly and they were perfect. I served them with grilled chicken and they were a hit.
Nancey Nancey
[email protected]I'm not usually a fan of green beans, but these were surprisingly delicious. The smokiness from the paprika and cumin really gave them a unique flavor. I'll definitely be making these again.
April Rain
[email protected]These green beans were a hit at our last family gathering! They had the perfect balance of smokiness and spice, and they were so easy to make. I'll definitely be making them again soon.