QUINOA, ZUCCHINI, & LEEK CURRIED KUGEL RECIPE - (4.3/5)
Provided by blum099
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. In 1 tablespoon olive oil, sauté the leek over a medium flame until tender. Once leek is tender, add quinoa and toast for 3 minutes, stirring often. Add the water and a 1/8 teaspoon salt and cook over medium heat for 15 minutes, or until all the water is absorbed. Cover and set aside. In a separate frying pan, add the garlic and the other tablespoon of olive oil and sauté over medium heat for 30 seconds. Add zucchini and sauté for 5 minutes, or until tender. Set aside to cool. In a bowl, mix mayonnaise, eggs, and curry thoroughly. Stir in the zucchini and quinoa and mix well. Pour the mixture into an 8-inch round baking dish and bake for 40 minutes, or until golden brown
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Rick Fisher
[email protected]This kugel is a great dish to serve for brunch or dinner. It's also a great make-ahead dish.
Yussuf channel
[email protected]I love the combination of spices in this kugel. It's so flavorful and delicious.
Abdullah Jishan
[email protected]This kugel is a great way to get your kids to eat their vegetables. It's also a great dish to serve for a potluck.
Tebo Bless
[email protected]I'm not a huge fan of quinoa, but this kugel changed my mind. It's so delicious and flavorful, I couldn't get enough of it.
Sayyam Satti
[email protected]This kugel is so easy to make, and it's always a crowd-pleaser. I love that it's a healthy dish too.
WO NOK
[email protected]I've made this kugel several times now, and it's always a hit. It's a great dish to serve for a special occasion.
Knowledge Alex
[email protected]This kugel is a great make-ahead dish. It can be reheated in the oven or microwave.
Alivia Lewis
[email protected]I love the combination of quinoa, zucchini, leek, and curry in this kugel. It's a unique and delicious dish.
zana malice
[email protected]This kugel is a great way to use up leftover vegetables. It's also a great dish to make for a potluck.
Nadia sanchez
[email protected]I'm not usually a fan of kugel, but this recipe is amazing. It's so flavorful and moist.
Taylor Moffett
[email protected]This kugel is so delicious and satisfying. It's the perfect comfort food for a cold winter day.
Mason Joshua Pollard
[email protected]I made this kugel for my family last night and they loved it! It's a great recipe for a weeknight meal.
Harriet Booth
[email protected]This is a great recipe for using up leftover quinoa. It's also a great way to get your kids to eat their vegetables.
LLJW
[email protected]I've made this kugel several times now, and it's always a crowd-pleaser. It's a great dish to serve for brunch or dinner.
Princesspanda10 Huguely
[email protected]This kugel was a hit at my dinner party. Everyone loved it!
Laura Douglas
[email protected]I'm not a huge fan of quinoa, but this recipe changed my mind. The kugel is so delicious and flavorful, I couldn't get enough of it.
eslam nagib
[email protected]This is the best kugel recipe I've ever tried! It's so easy to make and always comes out perfect.
Chanda Nawal
[email protected]This quinoa-zucchini-leek-curried kugel recipe is a must-try for anyone looking for a healthy and flavorful dish. I love the combination of spices and vegetables, and the kugel is perfectly crispy on the outside and tender on the inside.