R IS FOR RICH RICE PUDDING
Provided by Tanya Wenman Steel
Categories Milk/Cream Food Processor Egg Rice Dessert Kid-Friendly Quick & Easy Chill Healthy Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- 1. Combine the rice, milk and sugar in a heavy small saucepan, cover, and bring to a boil over medium heat. Reduce the heat to low and simmer gently for 15 minutes.
- 2. Beat the eggs with a fork in a heatproof medium bowl. Add half of the hot rice mixture and mix well to blend. Transfer that mixture back to the saucepan and stir over low heat until steaming hot but not boiling. Transfer the pudding to a food processor and process for 1 minute. (The mixture will still have texture.) Scrape the pudding into a clean bowl and chill for 30 minutes, stirring occasionally, before serving. Cover any remaining pudding after it has cooled.
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Lovepreet Singh
[email protected]I would love to try this rice pudding recipe, but I don't have a rice cooker.
muhammadhanif Khan
[email protected]This rice pudding recipe is a bit too sweet for my taste.
Kenzie Jones
[email protected]I'm not sure what I did wrong, but my rice pudding turned out too runny.
Yones Basad
[email protected]This rice pudding recipe is a keeper! I will definitely be making it again.
Amaarbih imaan yaseer moollan
[email protected]I can't wait to try this rice pudding recipe. It looks so delicious!
Buddy Jordan
[email protected]This is the best rice pudding recipe I've found online. Thanks for sharing!
John Kioko
[email protected]I followed the recipe exactly and the rice pudding turned out amazing!
Enam Khan
[email protected]This rice pudding is so delicious and easy to make, it's now a staple in my dessert rotation.
Autumn Shasteen
[email protected]I've made this rice pudding several times and it always turns out perfect.
Lace Young
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and sweet.
Jovan Mladenovic
[email protected]I love that this recipe uses brown rice. It makes the rice pudding healthier and more filling.
Global Bricks
[email protected]This rice pudding is so easy to make and it's always a crowd-pleaser.
Piara Pinx
[email protected]I'm not usually a fan of rice pudding, but this recipe changed my mind. It's so delicious!
Suarj Nepal
[email protected]I made this rice pudding for a potluck and it was a huge hit! Everyone loved it.
Jackson Molora
[email protected]This rice pudding is the best I've ever had! It's so creamy and flavorful, and the raisins add a perfect touch of sweetness.