RABBIT-OUT-OF-THE-HAT SALAD
Hippity-hop to the salad stop. You'll find sweet pear bunnies dressed in their finest!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Place 1 lettuce leaf on each salad plate. Place 1 pear half, cut side down, on each lettuce leaf.
- Arrange 2 raisins for eyes, 1 candy for nose and 2 almonds for ears on narrow end of each pear half to make rabbit face.
- Place 2 tablespoons cottage cheese at opposite end of each pear half for tail.
Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 110 mg
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MD Rakinsheikh
[email protected]I've tried this salad several times and I've never been impressed.
Samrat jung Kunwar
[email protected]I found this salad to be bland and uninspired.
Boos Shriya
[email protected]This salad is a bit too sweet for my taste.
Kim Morris
[email protected]I made this salad for my family and they all loved it. It's a great summer salad.
James Sumo
[email protected]This salad is delicious! I love the combination of flavors and textures.
JOY EZE
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover ham.
Dinesh Ghimire
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the sweet and savory flavors.
DRILON
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful.