RACHEL ALLEN'S IRISH SODA BREAD
Make and share this Rachel Allen's Irish Soda Bread recipe from Food.com.
Provided by momaphet
Categories Quick Breads
Time 55m
Yield 1 loaf
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C or mark 8).
- Sift the flour, sugar, baking soda, and salt into a large bowl. Make a well in the center and pout in most of the buttermilk, leaving about ¼ cup (50 ml) in the measuring cup. Using one hand with your fingers outstretched like a claw, bring the flour and liquid together, adding more buttermilk, if necessary. Don't knead the mixture, or it will become heavy. The dough should be soft, but not too wet and sticky.
- When the dough comes together, turn it onto a floured work surface and bring it together a little more. Pat the dough into a round about 1½ inches (4 cm) thick and cut a deep cross in it. Place on a baking sheet. (I lined mine with parchment paper.).
- Bake for 15 minutes. Turn down the heat to 400 degrees F (200 degrees C or gas mark 6) and bake for 30 minutes more. When done, the load will sound slightly hollow when tapped on the bottom and be golden in color.
- Rachel recommends turning the bread upside down for the last 5 minutes.
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Robert Knezovich
[email protected]This bread is so easy to make and it's always a hit with my family and friends.
Akbar Ali
[email protected]This bread is amazing! I will definitely be making this again.
Ouissal Hdidouan
[email protected]I love this bread! It's so moist and flavorful, and the crust is perfectly crispy.
Terena Rhoads
[email protected]This bread is so easy to make and it's always a hit with my family and friends.
TUQA
[email protected]I've made this bread several times now and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Fardouza Abdi
[email protected]This bread is amazing! It's so moist and flavorful, and the crust is perfectly crispy. I will definitely be making this again.
Matan Madhana
[email protected]I've made this bread several times now and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
yoUr rAt
[email protected]I made this bread for my family and they loved it! It was so easy to make and it turned out so well. I will definitely be making this again.
Kishan Dai
[email protected]This is the best soda bread I have ever tasted! It is so moist and flavorful, and the crust is perfectly crispy. I will definitely be making this again and again.