RADISH SALAD WITH PARSLEY & CHOPPED EGGS
Crisp radishes are the star in this savory spring salad.
Provided by USA WEEKEND columnist Pam Anderson
Categories Salad Vegetable Salad Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Whisk shallots, mustard and vinegar with a generous sprinkling of salt and pepper in a 2-cup measuring cup. Gradually whisk in oil in a slow, steady stream to form a thick dressing. (Can be covered and held at room temperature several hours.)
- Place radishes, parsley and chopped eggs in a medium bowl. (Can be covered and refrigerated for several hours.)
- When ready, toss with dressing, adjust salt, pepper and vinegar to taste, and serve.
Nutrition Facts : Calories 184 calories, Carbohydrate 5 g, Cholesterol 93 mg, Fat 16.6 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 2.8 g, Sodium 94.6 mg, Sugar 1.7 g
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Miftahuddin Kamil
kamil_m@gmail.comI'm not sure what I did wrong, but my salad didn't turn out very good. The radishes were too tough and the dressing was too bland.
lincoln mapesa
mapesa_l81@hotmail.comThis salad is so refreshing and delicious. The radishes give it a nice crunch and the dressing is tangy and flavorful.
Olivia Willams
w7@hotmail.frI've made this salad several times and it's always a hit. I love the combination of radishes, parsley, and chopped eggs. The dressing is also very flavorful.
Viper venom
v85@gmail.comThis salad is the perfect way to use up radishes from your garden. It's also a healthy and delicious side dish for any meal.
Baguma Willy
baguma_w@yahoo.comI'm always looking for new ways to use radishes, and this salad is a great one. It's light and refreshing, and the radishes add a nice crunch.
Nushra Abdul sattar
a_nushra@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I love the pop of color from the radishes.
Priyaa Singh
priyaa_singh80@yahoo.comI've never been a fan of radishes, but this salad changed my mind. The radishes were so mild and flavorful, and the dressing was the perfect complement.
Rorisang Thobakgale
rorisangt@gmail.comThis is the best radish salad I've ever had. The radishes are perfectly crisp and the dressing is perfectly tangy. I will definitely be making this salad again and again.
Umar Rafeeq
rafeeq_u@gmail.comI made this salad for a party and it was a huge hit. Everyone loved the unique flavor combination.
Carole LeMelle
carole66@yahoo.comThis salad is a great way to get your kids to eat their vegetables. My kids love the crunchy radishes and the tangy dressing.
Madinathul Meedin
m9@gmail.comI'm not sure what I did wrong, but my salad didn't turn out very good. The radishes were too tough and the dressing was too bland.
Konke Shange
konke-shange@aol.comThis salad is so refreshing and delicious. The radishes give it a nice crunch and the dressing is tangy and flavorful.
Thabo Mabeta
m_t@gmail.comI've made this salad several times and it's always a hit. I love the combination of radishes, parsley, and chopped eggs. The dressing is also very flavorful.
Hamza Gull
hamza98@hotmail.co.ukThis salad is a great way to use up radishes from your garden. It's also a healthy and delicious side dish for any meal.
Anaar Jibrel
anaar.j@hotmail.comI love this salad! It's so easy to make and it's always a crowd-pleaser.
Victoria Reilly
victoria-r50@yahoo.comI made this salad exactly as the recipe said, and it turned out great. The radishes were crisp and the dressing was tangy and flavorful. I will definitely be making this salad again.
Michael Dugan
d_m@gmail.comThis is the perfect salad for a summer picnic or barbecue. It's light and refreshing, and it's packed with flavor.
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1000-s43@yahoo.comI'm not usually a fan of radishes, but I really enjoyed this salad. The dressing was light and tangy, and the radishes were nice and crunchy.
Delren
delren67@yahoo.comThis radish salad was a hit at my last potluck! The colors were so vibrant and the flavors were so fresh and crisp. I especially loved the addition of the chopped eggs - it gave the salad a nice protein boost.