RAINBOW PANCAKES
Make and share this Rainbow Pancakes recipe from Food.com.
Provided by Food.com
Categories Breakfast
Time 40m
Yield 2 6-7 pancakes
Number Of Ingredients 12
Steps:
- TO MAKE PANCAKES.
- Sift cake flour, salt, and baking powder.
- Mix egg, sugar, milk, oil and vanilla extract in a bowl.
- Add in sifted flour mixture.
- Divide the batter and add food coloring in each, and mix thoroughly.
- Lightly oil a non-stick frying pan and set to medium heat.
- Scoop or pour in the batter, and cook both sides.
- TO MAKE ICING.
- Mix store-bought, ready-made icing with milk and water until smooth.
- Stack the colored pancakes.
- Pour over the icing.
- Top with sprinkles.
Nutrition Facts : Calories 923.5, Fat 24.3, SaturatedFat 6.5, Cholesterol 204.2, Sodium 682.6, Carbohydrate 152.9, Fiber 2.3, Sugar 38.5, Protein 21.8
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Nadine Neita
[email protected]I can't wait to try these pancakes! They look amazing.
guddu and guria
[email protected]These pancakes look so good! I'm going to save this recipe for later.
Jonathan Commey
[email protected]I'm not sure if I have all of the ingredients to make these pancakes.
Emperor Essence
[email protected]These pancakes look delicious, but they seem like they would be a lot of work to make.
RAOUF Baig
[email protected]I'm not sure how I feel about the food coloring in these pancakes. I'm not sure if I want to give them to my kids.
Fozia Siraj
[email protected]These pancakes would be perfect for a birthday party or other special occasion.
Cassh Esmael
[email protected]I'm definitely going to make these pancakes for my kids. They're going to love them!
Akbor Molla
[email protected]I'm not a big fan of pancakes, but these look so good that I might have to give them a try.
Jamshid Dawar
[email protected]These pancakes look amazing! I can't wait to try them.
Salton “Dallas” Dallas
[email protected]I'm not sure what went wrong, but my pancakes turned out green instead of rainbow. They still tasted good, though.
Wenky Dinky
[email protected]The recipe was easy to follow, but the pancakes didn't rise very much. They were still tasty, though.
Brighton Chiore
[email protected]I love the idea of these pancakes, but they didn't turn out as well as I hoped. The colors were not as vibrant as I expected and the pancakes were a little dry.
Igedu Amenawon
[email protected]These pancakes are so easy to make and they're so delicious. I'll definitely be making them again!
TLC Gaming
[email protected]I used frozen fruit instead of fresh and they still turned out great.
Anukul Ray
[email protected]The batter was a little thick, so I added a splash of milk. The pancakes still turned out great.
Amber Olson
[email protected]I followed the recipe exactly and the pancakes turned out perfectly. They were fluffy and cooked evenly.
Joshua Momoh
[email protected]These pancakes were a huge hit with my family! The colors were so vibrant and they tasted delicious. I will definitely be making them again.