RAINBOW RICE
Provided by Food Network
Categories side-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Chop peppers and onions into small pieces. Saute peppers and onions in olive oil and season with garlic and black pepper. Add mushrooms and olives to the mix. Slow cook 1 cup of rice with water according to package instructions. When done add peppers, mushrooms, onions and olives.
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Kenneth
[email protected]This rainbow rice is a beautiful and delicious dish. It's perfect for a party or potluck.
kashii mughal
[email protected]I love the idea of using different types of rice to create a colorful dish. This rainbow rice is a great way to get your kids to eat their vegetables.
Rihanna Clarke
[email protected]This rainbow rice is a great way to add some color to your plate. It's also a healthy and delicious dish that's perfect for a weeknight meal.
aamish bhatti
[email protected]I followed the recipe exactly and the rice turned out perfect. The colors were so vibrant and the flavor was delicious. I would definitely make this again.
ToxicDragon77
[email protected]This rainbow rice was a fun and easy recipe to make. I loved the鮮豔的顏色 of the different types of rice, and the vegetables added a nice crunch. The flavor was mild and delicate, but I think it would be great with some added herbs or spices.
spernlodge Mushaike
[email protected]I'm not usually a fan of rice dishes, but this rainbow rice completely changed my mind. The combination of different types of rice and vegetables created a unique and delicious flavor that I couldn't get enough of. The presentation was also beautiful
Brandy Foxworth
[email protected]5 stars! This rainbow rice is a visual masterpiece. The colors are so vibrant and inviting, it's almost too pretty to eat. But once you do, you'll be rewarded with a burst of flavor. The rice is cooked perfectly, and the vegetables are tender and fla
Eluchie felicity
[email protected]This rainbow rice was a hit at my dinner party! The guests were amazed by the presentation and raved about the taste. I especially enjoyed the contrast between the chewy texture of the brown rice and the tender texture of the white rice. The medley o
ABBY JAMESON
[email protected]I followed the recipe precisely, and the results were stunning. The rice turned out fluffy and colorful, and the vegetables were cooked to perfection. I was particularly impressed with the vibrant red color of the beet rice, which added a pop of colo
Genesis Hernandez
[email protected]This rainbow rice was a delightful culinary experience. The vibrant colors were visually appealing, and the combination of textures from the different types of rice was simply divine. The flavor was delicate yet flavorful, with a subtle hint of sweet