RAMEN STIR-FRY
It's skillet night and that means dinner's ready in minutes. Enjoy this beefy one with noodles and veggies too!
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Remove fat from beef. Cut beef into thin strips. In 12-inch skillet, heat oil over medium-high heat. Cook beef in oil 3 to 5 minutes, stirring occasionally, until brown. Remove beef from skillet; keep warm.
- In same skillet, heat water to boiling. Break up noodles from soup mix into water; stir until slightly softened. Stir in vegetables.
- Heat to boiling. Boil 5 to 7 minutes, stirring occasionally, until vegetables are crisp-tender. Stir in contents of seasoning packet from soup mix, stir-fry sauce and beef. Cook 3 to 5 minutes, stirring frequently, until hot.
Nutrition Facts : Calories 260, Carbohydrate 19 g, Cholesterol 50 mg, Fiber 4 g, Protein 25 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1080 mg
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MD. MASHUD RANA
[email protected]This ramen stir-fry is a great way to use up leftover vegetables. It's quick, easy, and delicious.
lelya_ elshazly
[email protected]I'm not a huge fan of ramen noodles, but I really enjoyed this stir-fry. The sauce is flavorful and the vegetables are cooked perfectly. I would definitely make this again.
Rana Danish
[email protected]This ramen stir-fry is the perfect comfort food. It's warm, filling, and flavorful. I love that I can make it with whatever vegetables I have on hand.
Md Mobarok hasab Mobarak
[email protected]I'm always looking for new and exciting stir-fry recipes, and this one definitely fits the bill. The combination of ramen noodles and vegetables is unique and flavorful, and the sauce is perfectly balanced. I also love that this recipe is so versatil
Uka_urtaa14 Uka_urtaa
[email protected]This ramen stir-fry is a lifesaver on busy weeknights. It's quick, easy, and delicious. I always have the ingredients on hand, so it's my go-to meal when I'm short on time.
Abu Sakib
[email protected]I made this ramen stir-fry for my kids and they loved it! It's a great way to get them to eat their vegetables. The sauce is also very versatile, so you can adjust it to your own taste preferences. I would definitely recommend this recipe to anyone l
Royce Kingston
[email protected]I've made this ramen stir-fry several times now, and it's always a hit. It's so easy to make and the flavor is always spot-on. I highly recommend it!
cybork
[email protected]I was skeptical about this recipe at first, but I'm so glad I gave it a try. The ramen noodles added a unique texture to the stir-fry, and the sauce was incredibly flavorful. I especially loved the addition of the Sriracha, which gave the dish a nice
KAMIKASE 5018 (KAMIKASE)
[email protected]This is my new favorite stir-fry recipe! It's so quick and easy to make, and the flavors are amazing. I love that I can use whatever vegetables I have on hand.
Prossy Nalugo
[email protected]I made this ramen stir-fry for a party I hosted last weekend, and it was a huge success! Everyone loved it, and I received several requests for the recipe. The stir-fry was easy to make and very affordable, which is always a plus. I would definitely
AnthonyH DB
[email protected]Wow! This ramen stir-fry exceeded my expectations. It was so flavorful and easy to make. I will definitely be making this again.
Verniqua Smith
[email protected]This ramen stir-fry was an absolute hit with my family! The combination of flavors was incredible, and the noodles were cooked to perfection. I especially loved the addition of the vegetables, which added a nice crunch and freshness to the dish. Over