RAMSAY'S SPICED APPLE CAKE
Make and share this Ramsay's Spiced Apple Cake recipe from Food.com.
Provided by Cadillacgirl
Categories Low Protein
Time 1h30m
Yield 1 cake, 6 serving(s)
Number Of Ingredients 18
Steps:
- Peel, core, and slice the cooking apples, then place in a wide pan with the sugar and butter. Cook over high heat for 10 to 15 minutes until the apples have broken down to a pulp and an excess water has cooked off. Transfer to a bowl and cool completely (you should have about 1 lb of puree).
- Heat the oven to 325°F Line and lightly grease a 9-inch cake pan with a removable bottom. Peel, core, and finely slice the Braeburn apples, using a mandoline or sharp knife. Place in a bowl and pour over most of the lemon juice and a splash of water, then set aside.
- In a large bowl, mix together the flour, baking powder, baking soda, salt, sugar, and ground spices. Make a well in the center and add the egg, olive oil, and apple puree. Fold into dry ingredients until just combined.
- Transfer the mixture to the prepared cake pan and gently level the top with a spatula. Bake the cake for 30 minutes until it feels just firm to the touch in the center.
- Working quickly, overlap the sliced apples in concentric circles on rop, leaving a margin around the edge. Brush the slices with a little lemon juice and return to the oven for anoher 30 - 35 minutes until a skewer inserted in the middle comes out clean.
- Let the cake cool slightly before unmolding onto a rack. Warm the apricot jelly with the water, stirring until smooth. Brush over the top of the cake to glaze and serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #preparation #low-protein #healthy #dietary #low-cholesterol #healthy-2 #low-in-something #4-hours-or-less
You'll also love
GESI HASIMI
[email protected]I can't wait to try this recipe.
Kiriisa Micheal
[email protected]This cake is perfect for fall.
Gabriel Davis
[email protected]This cake is a must-try!
Camdin Montgomery
[email protected]I'll definitely be making this again.
Al Hakim
[email protected]Delicious!
Tristain Cooper
[email protected]This cake is so moist and flavorful. I'm definitely making it again.
Tasmiya Tamim
[email protected]I love the way the spices and apples complement each other in this cake. It's a perfect fall dessert.
GuestPlays
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, bake sales, and even just for a snack. It's always a hit.
Hussain Zahedi
[email protected]I followed the recipe exactly and the cake turned out perfectly. It's a great balance of spices and sweetness. I'll definitely be making this again for my family.
Mariana Mwamba
[email protected]This cake was a hit at my dinner party! Everyone loved the unique flavor and the moist texture. I'll definitely be making it again.
Dennis Akatu
[email protected]This cake is so moist and flavorful! The spices really shine through and the apples add a nice sweetness. I'm not usually a big fan of apple cake, but this one has changed my mind.
Lou Crawford
[email protected]Just made this cake and it's absolutely delicious! The spices give it a wonderful flavor and the apples are perfectly soft and tender. I'll definitely be making this again.