RANCH CHICKEN PATTIES

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Ranch Chicken Patties image

Dinner ready in just 25 minutes! Purchased ranch dressing provides a tasty addition to these white chicken patties coated with Progresso® Italian Style Bread Crumbs for that delicious crunch!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 4

Number Of Ingredients 5

1/4 cup purchased ranch salad dressing
1 egg
2 (5-oz.) cans chunk white chicken in water, drained, flaked
2 tablespoons drained diced pimientos
1 cup Progresso™ Italian Style Bread Crumbs

Steps:

  • In medium bowl, combine salad dressing and egg; mix well. Add chicken, pimientos and 1/2 cup of the bread crumbs; mix well. Shape mixture into 4 heart-shaped patties, 1/2 inch thick. (If 3 to 4-inch heart-shaped cookie cutter is available, use as a mold.) Coat patties with remaining 1/2 cup bread crumbs.
  • Spray large nonstick skillet with nonstick cooking spray. Heat over medium heat until hot. Add patties; cook 8 to 12 minutes or until golden brown and thoroughly heated in center, turning once.
  • If desired, serve patties on lettuce-lined platter with additional ranch salad dressing.

Nutrition Facts : Calories 250, Carbohydrate 22 g, Cholesterol 90 mg, Fat 1, Fiber 1 g, Protein 17 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 3 g

Manauwar Ansari
manauwar.ansari@gmail.com

Worst chicken patties ever!


Thobani Wodumo
w-thobani@gmail.com

I don't recommend this recipe. The chicken patties were not good.


Yeona Lee
y.l@gmail.com

These chicken patties are not worth the effort. They're not very flavorful and they're a lot of work to make.


Durosinmi Ibrahim
durosinmi-i@yahoo.com

I followed the recipe exactly, but my chicken patties turned out dry. I think I might have overcooked them.


Adam Essa
eadam78@gmail.com

These chicken patties are a bit bland. I think they would be better with some additional seasoning.


Kirryn
kirryn93@hotmail.fr

I'm not a big fan of ranch dressing, but I still really enjoyed these chicken patties. The flavor was subtle and not overpowering.


JustNicholas
justnicholas@gmail.com

These chicken patties are a great way to meal prep. I made a big batch on the weekend and then I have lunch for the whole week.


Ashraf Asru
a@hotmail.com

I love that these chicken patties are baked instead of fried. It makes them a healthier option.


Jacob Oquemdo
oquemdo@gmail.com

These chicken patties are a healthy and delicious alternative to traditional fried chicken patties.


Terroie _2
_2@hotmail.fr

I made these chicken patties for my kids and they loved them! They're a great way to get them to eat their vegetables.


Balboukhari Khadija
bkhadija@gmail.com

These chicken patties are a great way to use up leftover chicken. I always have a few chicken breasts in the freezer, so it's nice to have a recipe that I can use them for.


Arsalan Rehman
ra@gmail.com

I'm not usually a fan of chicken patties, but these were really good! The ranch flavor was perfect.


Alyx Dahmen
d-alyx@yahoo.com

I made these chicken patties for a potluck and they were a huge success! Everyone loved them.


Prosenjit Hazra
hazra-p@gmail.com

These chicken patties were a hit with my family! They were so easy to make and had a delicious ranch flavor.


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