RANCHERO MACARONI BAKE RECIPE - (4.8/5)
Provided by carvalhohm
Number Of Ingredients 6
Steps:
- In a large bowl, combine soup and milk. Stir in macaroni, cheese and salsa. Spoon into a greased 3-quart casserole dish. Bake, uncovered, at 400 degrees for 20 minutes. Stir; sprinkle with crushed tortilla chips. Bake an additional 5 minutes, or until bubbly. Serves 8.
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Alif Boss
[email protected]I love this recipe! It's so flavorful and cheesy.
Jiku Datta
[email protected]This recipe is delicious and easy to make. I will definitely be making it again.
Usman Mahpal
[email protected]This is my go-to recipe for macaroni and cheese. It's always a hit with my family and friends.
Mbalenhle Mthimkhulu
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it and asked for the recipe.
N Janan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the macaroni and cheese and they don't even realize they're eating vegetables.
Gurmeet harwani
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. The addition of the vegetables and spices makes it a really flavorful and satisfying dish.
Ahmed Mostafa
[email protected]This recipe is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Mohammed Sarfaraz
[email protected]I made this dish with ground turkey instead of beef and it was still delicious. I also added some chopped spinach and it was a great way to sneak some extra veggies into my meal.
Md jabbar Khan
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of leftover veggies in my fridge and this is a great way to use them up.
Nathalia Acevedo
[email protected]I love the combination of flavors in this dish. The tomatoes and corn add a nice sweetness and the black beans and chili powder give it a little bit of a kick.
Kane kanekika
[email protected]This dish is perfect for a cold winter night. It's warm and comforting and the cheese is gooey and delicious.
tella sabeho
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! It's now one of my favorite macaroni dishes.
Bilgate Machange
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal because it's quick and easy to make.
Grace Wanjiru Njeri
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Ghayas Gul
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Lamiya akter Mim
[email protected]This recipe was a hit with my family! The macaroni was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.