RASPBERRY CHICKEN SALAD
Steps:
- Trim chicken breast. Grill on each side for 5-7 minutes and remove from heat. Let stand for 5 minutes then slice into strips. Salt and pepper to taste. Rinse and dry mixed greens and place in large bowl along with green onion. Lightly dress with Raspberry 7 Walnut Salad dressing and place on dinner plates. Arrange orange and grapefruit sections, avocado and chicken on top of lettuce. Drizzle additional salad dressing to taste. Garnish with fresh raspberries and serve.
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richard vroom
richard_v@gmail.comThis salad sounds like the perfect dish for a summer picnic.
Steven and Sarah StJohn
stjohn52@yahoo.comI'm definitely going to add this recipe to my summer menu.
Ahsanur Rahman
a-rahman61@yahoo.comI can't wait to try this recipe this weekend. It looks delicious.
FA Songs Official
s.fa15@yahoo.comThis recipe is a keeper!
mustufa momin
momin-m@gmail.comI've made this salad several times now and it's always a crowd-pleaser.
Makhdom Ali
ali@gmail.comI'm not a big fan of chicken salad, but this recipe changed my mind. It's so flavorful and refreshing.
Liton khan
liton16@hotmail.frThis salad is a hit at every potluck I bring it to.
ghofrane ezzahaf
g-ezzahaf@hotmail.co.ukThe leftovers of this salad are even better the next day. I like to serve it on croissants for a quick and easy lunch.
Tristyn Washington
tristyn.w@gmail.comI love how easy this recipe is to follow. Even a beginner cook can make this dish in no time.
Marrah Goodman
marrahg@gmail.comThis raspberry chicken salad is a delightful twist on the classic chicken salad. The combination of sweet raspberries, crunchy walnuts, and creamy mayonnaise is simply irresistible.