RASPBERRY CHOCOLATE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Raspberry Chocolate Bars image

We really liked this recipe, especially the yummy crust. Feel free to get creative and change the flavor of the jam to suit your preferences.

Provided by Teresa Jacobson

Categories     Fruit Desserts

Time 1h20m

Number Of Ingredients 9

1 c flour
1/4 c powdered sugar
1/2 c butter (no substitutions)
1/2 c seedless raspberry jam
3 oz cream cheese, softened
2 Tbsp milk
1 c white chocolate chips
2 oz semi-sweet baking chocolate squares
1 Tbsp shortening

Steps:

  • 1. Preheat oven to 375 degrees. In a bowl combine flour and powdered sugar. Cut in butter; mix well. Press mixture into a 9 inch square baking dish. Bake for 15-17 minutes or until lightly brown. Allow to cool completely.
  • 2. Spread jam evenly over cooled crust.
  • 3. In a separate bowl, beat cream cheese and milk together until smooth; set aside.
  • 4. In a small saucepan over low heat, melt the white chocolate chips and add to the cream cheese mixture; beat until smooth. Spread evenly over raspberry mixture. Refrigerate for at least 2 hours.
  • 5. Cut chocolate squares into small pieces and melt with shortening in a small saucepan over low heat, stirring constantly. Spread over white chocolate layer. Cool completely before cutting into small squares. Store in the fridge.

Jamie Steed
[email protected]

Overall, these bars are a great dessert. They're easy to make and they're always a hit with my family and friends.


Innocent Yiiga
[email protected]

I had some trouble getting the crust to set, but I eventually got it right.


Ono Michael6690
[email protected]

These bars are a little too sweet for my taste, but they're still really good.


Rehan rehan
[email protected]

I'm not a huge fan of raspberries, but I really enjoyed these bars. The chocolate is rich and creamy and the raspberries add a nice tartness.


Pabitra Basnet
[email protected]

These bars are so delicious and decadent. They're perfect for a special occasion.


Sarah Tshilumba
[email protected]

I love the combination of raspberries and chocolate. These bars are the perfect treat!


Lucky Boy
[email protected]

These bars are so easy to make and they're always a hit!


Gulbahar Blouch
[email protected]

I've made these bars several times now and they're always a crowd-pleaser.


Umar Sycoveer
[email protected]

The raspberry chocolate bars were a hit with my family! The crust was flaky and buttery, and the filling was creamy and tart. The perfect balance of flavors.


Lamaj Snikpmot
[email protected]

I'm definitely going to be making these bars again and again.


Ali Kharal
[email protected]

These bars are perfect for a special occasion or just a treat for yourself.


Lumkile lumza
[email protected]

I had some trouble melting the chocolate, but I eventually got it right.


Latanya Burley
[email protected]

The bars were a little too sweet for my taste, but I'm sure I could adjust the sugar next time.


Rj Akash Ahmed
[email protected]

I used fresh raspberries and they really made a difference in the flavor.


Oluf Smit
[email protected]

The instructions were easy to follow and the bars turned out perfectly.


Yousef gamal
[email protected]

I made these bars for a party and they were a huge hit! Everyone loved them.


Saddam Husean
[email protected]

These raspberry chocolate bars are simply divine! The combination of tart raspberries and rich chocolate is a match made in heaven.