RASPBERRY COCONUT LAYER BARS
Coconut, raspberry and chocolate bars.
Provided by Diane
Categories Desserts Cookies Fruit Cookie Recipes Raspberry
Yield 12
Number Of Ingredients 8
Steps:
- Combine graham cracker crumbs and butter in medium bowl. Spread evenly over bottom of 13 x 9 inch baking pan; press in firmly. Sprinkle with coconut; pour condensed milk evenly over coconut.
- Bake in preheated 350 degree F (180 degrees C) oven for 20-25 minutes or until lightly browned; cool for 15 minutes.
- Spread raspberry jam over coconut layer; chill for 3-4 hours or until firm. Sprinkle with nuts. Melt chocolate chips over low heat and drizzle over bars. Melt white chocolate squares and drizzle over bars. Chill. Cut into 3 x 1-1/2 inch bars.
Nutrition Facts : Calories 448.7 calories, Carbohydrate 61.1 g, Cholesterol 32.4 mg, Fat 22.2 g, Fiber 2.6 g, Protein 5.1 g, SaturatedFat 13.6 g, Sodium 219.2 mg, Sugar 50.9 g
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sherrita Hale
hs@yahoo.comI'm not a huge fan of coconut, but these bars are amazing! The raspberry flavor really shines through.
tlotlo Maluleka
tlotlo_m@hotmail.comThese bars are really good, but they're a bit too rich for me. I think I'll try making them with a lower-fat cream cheese next time.
Karyn O'Connor
oconnor-karyn@gmail.comI had a hard time finding fresh raspberries, so I used frozen ones instead. The bars still turned out great.
Nikki Benn
benn@gmail.comThese bars are a bit too sweet for my taste, but I still enjoyed them.
Btw Usama
b.u@hotmail.comI love how versatile these bars are. You can add different fruits or nuts to change up the flavor.
Mirabela Ciupitu
mciupitu@yahoo.comThese bars are a bit time-consuming to make, but they're worth it. They're so delicious and impressive-looking.
Md Arafat Islam
mda49@gmail.comI'm always looking for new recipes to try, and these bars definitely fit the bill. They're unique and delicious.
Jossy Tech
jtech55@yahoo.comThese bars are so addictive! I can't stop eating them.
A.J. Skinner
a-s89@yahoo.comI made these bars for my husband's birthday and he loved them! He said they were the best bars he's ever had.
Abdullah Al muhit
ma65@aol.comThese bars are the perfect balance of sweet and tart. I love the way the raspberries burst in my mouth.
Jim Morris
mj94@gmail.comI'm not a big fan of coconut, but these bars are amazing! The raspberry flavor really shines through.
Ron Farpella
farpellaron@yahoo.comThese bars are so easy to make, even my kids can help. We love making them together as a family.
Ka'Ryhia Mason
karyhia_m@hotmail.frI love the way these bars look! They're so festive and colorful.
Aitzaz Mohsin
mohsin.aitzaz96@hotmail.frThese bars are perfect for summer potlucks and picnics. They're light and refreshing, and everyone loves the combination of raspberries and coconut.
Sseruuma Daniel
sseruumad@yahoo.comI made these bars for a bake sale and they sold out in minutes! They're so delicious and everyone wanted more.
Astro Guy
g-a@yahoo.comThese raspberry coconut layer bars were a hit at my party! They were so easy to make and everyone loved them.