RASPBERRY COFFEE CAKE

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Raspberry Coffee Cake image

This fresh and fruity coffee cake looks elegant but it is so simple to make. I like to serve it to guests for special breakfasts and brunches. Because someone always asks me for the recipe, I usually write it out ahead of time!

Provided by Taste of Home

Time 45m

Yield 8-10 servings.

Number Of Ingredients 9

1 loaf (1 pound) frozen bread or sweet bread dough, thawed
1 pint fresh raspberries
1/2 cup all-purpose flour
1/4 cup sugar
1/4 cup cold butter
1/8 teaspoon vanilla extract
GLAZE:
1/2 cup confectioners' sugar
3 to 4 teaspoons milk

Steps:

  • On a lightly floured surface, roll dough into a 14-in. circle. Transfer to a greased 14-in. pizza pan. Bake at 350° for 5 minutes. Sprinkle with raspberries. In a small bowl, combine flour and sugar; cut in butter and vanilla until crumbly. Sprinkle over berries. , Bake at 350° for 25-30 minutes or until golden. Cool. Combine glaze ingredients; drizzle over coffee cake. Store in refrigerator.

Nutrition Facts :

Md Taijul
taijul.md33@hotmail.com

I loved the flavor of this cake. The raspberries added a delicious tartness.


Zoom Baaz
baaz-zoom81@yahoo.com

I followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted amazing.


Ranarehan Ranarehan
r67@yahoo.com

This cake was delicious! I will definitely be making it again.


Yazeed Danhajiya
yazeedd88@gmail.com

I'm not a baker, but this recipe was easy to follow and the cake turned out great.


Roche Terblanche
roche_t@gmail.com

I made this cake for a birthday party and it was a huge hit. Everyone loved it.


Stachia lopez
lopez93@yahoo.com

This cake was a bit too dense for my taste, but it was still good.


Alan Flygare
flygare_a9@gmail.com

I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.


BOIYTON SOTOBE
s_boiyton68@hotmail.com

This cake was easy to make and it turned out great. I would definitely make it again.


Khan No.1
k48@aol.com

I'm not a big fan of coffee cake, but this recipe changed my mind. The cake was moist and flavorful, and the raspberries added a nice touch.


MEHAR FF
m_ff3@hotmail.com

I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.


Mutiat Fajenyo
m.fajenyo18@yahoo.com

This coffee cake was a bit too sweet for my taste, but my kids loved it.


Shankar Pandey
pandey.s@hotmail.fr

I followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted amazing.


Ahabwe Didus
ahabwe_didus@hotmail.com

This raspberry coffee cake was a hit with my family! The cake was moist and flavorful, and the raspberries added a delicious tartness. I will definitely be making this again.