My raspberry patch keeps my family well supplied with luscious treats in summer. We enjoy these beautiful sweet berries in many desserts, including this one.-Patricia Staudt, Marble Rock, Iowa
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, gently toss raspberries with sugar and 3 tablespoons flour. Transfer to a greased 9-in. square baking dish. , In another large bowl, combine the oats, brown sugar and remaining flour; cut in butter until the mixture resembles coarse crumbs. Sprinkle over berries. , Bake at 350° for 30 minutes or until golden brown.
Nutrition Facts : Calories 274 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 82mg sodium, Carbohydrate 47g carbohydrate (27g sugars, Fiber 7g fiber), Protein 4g protein.
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mkhalid nmh
[email protected]I followed the recipe exactly and it turned out perfectly! The crisp was so easy to make and it was so delicious. I will definitely be making this again.
Keith Mainland
[email protected]This was the best raspberry crisp I have ever had! The topping was so crispy and the filling was so juicy and flavorful. I will definitely be making this again and again.
kztfr kztfr
[email protected]I made this crisp for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again and again.
Stardo Brown
[email protected]This raspberry crisp was amazing! The topping was crispy and the filling was sweet and tart. I will definitely be making this again.
natnael eshetu
[email protected]I followed the recipe exactly and it turned out perfectly! The crisp was so easy to make and it was so delicious. I will definitely be making this again.
Sohail Sahib
[email protected]This raspberry crisp was so easy to make and it was so delicious! The topping was crispy and the filling was sweet and tart. I will definitely be making this again.
Ms Bristy
[email protected]I made this crisp for my family and they loved it! The topping was perfectly crispy and the filling was sweet and tart. I will definitely be making this again.
Fayaz Ahmed Behrani
[email protected]This raspberry crisp was delicious! The topping was crispy and the filling was sweet and tart. I will definitely be making this again.
Jakiyah Williams
[email protected]I followed the recipe exactly and it turned out perfectly! The crisp was so easy to make and it was so delicious. I will definitely be making this again.
Qadeer Awan
[email protected]This was the best raspberry crisp I have ever had! The topping was so crispy and the filling was so juicy and flavorful. I will definitely be making this again and again.
Saif Sheikh
[email protected]I made this crisp for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again and again.
Adrian Palmer
[email protected]This raspberry crisp was absolutely delicious! The topping was perfectly crispy and the filling was sweet and tart. I will definitely be making this again.