These fudge balls have very creamy texture, with a hit of raspberry..they make a beautiful presentation to any cookie tray. Taste of Home
Provided by Cassie *
Categories Cookies
Time 20m
Number Of Ingredients 5
Steps:
- 1. In a microwave, melt chocolate chips; stir until smooth. Cool slightly.
- 2. In a small bowl, beat cream cheese and melted chocolate until smooth and blended. Stir in wafer crumbs and jam. Refrigerate for 4 hours or until firm. Shape into 1 - in. balls; roll in almonds. Store in airtight container in the refrigerator.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #fudge #desserts #fruit #holiday-event #candy #christmas #berries #raspberries #number-of-servings
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Deonte Brownlow
[email protected]These raspberry fudge balls are a delicious and decadent treat. They're perfect for a special occasion or just a simple snack.
halwest hersh
[email protected]I love how these fudge balls combine the sweetness of the raspberries with the richness of the chocolate. They're the perfect balance of flavors.
Haji zafar
[email protected]These fudge balls are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Rehan Mehar
[email protected]Overall, I thought these raspberry fudge balls were a good recipe. They were easy to make and they tasted great. I would definitely make them again.
inzamam ali Shah
[email protected]These fudge balls were really easy to make, but they didn't turn out as well as I had hoped. They were a bit crumbly and the chocolate coating didn't stick very well.
Christabel Kanana
[email protected]I had a hard time finding unsweetened cocoa powder, so I used regular cocoa powder instead. The fudge balls still turned out great, but they were a little bit more bitter than I would have liked.
Abubaqar anees
[email protected]These fudge balls were a bit too sweet for my taste. I think I would have preferred them if they had a little less sugar.
Vincent Chang
[email protected]I was a bit skeptical about making these fudge balls because I'm not a huge fan of raspberries. But I was pleasantly surprised at how much I enjoyed them! The raspberry flavor was subtle and not overpowering.
Saru Rai
[email protected]These fudge balls were delicious! I used fresh raspberries and they really made a difference in the flavor. They were also very easy to make, which is always a bonus.
Tamsin McInerny
[email protected]I've made these raspberry fudge balls several times now and they're always a crowd-pleaser. They're the perfect combination of sweet, tart, and chocolatey.
kavel jeet kaur
[email protected]These raspberry fudge balls were a hit at my party! They were so easy to make and everyone loved them.