This marinade is sneaky, in that people are initially fooled by the sweet raspberry flavor, then the heat of the Habaneros hits your taste buds like a runaway train. Recommended cuts: Shrimp (2 to 3 hours); poultry breasts (4 to 6 hours) From: Marinades by Jim Tarantino.
Provided by Chef Sean 2
Categories Raspberries
Time 50m
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- Combine the chiles, orange zest, and vinegar in a heavy non-reactive pot and bring to a boil.
- Reduce the vinegar to 1/3 cup, strain, and discard the solids.
- Return the vinegar to the saucepan.
- Puree the raspberries in a food processor fitted with a plastic dough blade. (A metal blade will crush the seeds, which will impart a bitter taste to the food.) Then strain.
- Add the raspberry puree to the vinegar and simmer over low heat for 20 minutes.
- Cool to room temperature and add the orange juice.
- This marinade will keep for 1 to 2 weeks, in an airtight jar, in the refrigerator.
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Saima Khan
[email protected]This marinade is a great way to add some spice to your next grilled meal. I used it on my chicken and it was delicious. The marinade is easy to make and it really packs a punch.
Farhan Ul haq baffa
[email protected]This marinade is amazing! I used it on my grilled shrimp and they were the best shrimp I've ever had. The marinade is so flavorful and it really makes the shrimp pop.
hiroo121 hiroo12
[email protected]I love this marinade! It's so easy to make and it really adds a lot of flavor to the meat. I've used it on chicken, pork, and beef and it's always delicious.
anna harper
[email protected]This marinade is a keeper! I've used it on chicken, fish, and pork and it's always a hit. The flavor is amazing and it's so easy to make.
Sharika Sharmin
[email protected]I made this marinade for my pork tenderloin and it was a huge success! The pork was so tender and juicy, and the marinade gave it a wonderful flavor.
Gjjtft Gguu
[email protected]This marinade is delicious! I used it on my grilled chicken and it was so flavorful. The raspberries and habaneros give it a perfect balance of sweet and spicy.
Sharleen Naidoo
[email protected]I'm so glad I found this recipe! I've been looking for a good raspberry habanero marinade for a long time. This one is perfect. The marinade is easy to make and it really infuses the meat with flavor.
Md khademul Islam
[email protected]This marinade is a winner! I used it on my grilled salmon and it was a hit with my guests. The salmon was cooked perfectly and the marinade gave it a delicious flavor.
Brandon Joeseph Wysocki
[email protected]This is the best marinade I've ever used! My family loved it. The chicken was so tender and juicy, and the flavor was amazing. I will definitely be making this again and again.
mj polok
[email protected]I love this marinade! It's so versatile. I've used it on chicken, pork, and shrimp and it's always delicious. The raspberry habanero flavor is unique and really stands out.
Emran Mirza
[email protected]This marinade is so easy to make and it really packs a punch! I used it on my grilled shrimp and they were a huge hit. The raspberries and habaneros complement each other perfectly.
Markhughes hughes
[email protected]I made this marinade for my pork chops and they turned out amazing! The chops were juicy and flavorful, with a nice kick of heat from the habaneros. I will definitely be making this marinade again.
Sheikh Junaid
[email protected]This marinade is a perfect blend of sweet and spicy. The raspberries add a subtle sweetness, while the habaneros bring the heat. I marinated my chicken for 24 hours and it was incredibly flavorful and tender. I highly recommend this recipe!