RASPBERRY ICEBOX DESSERT
After tasting this dessert at a church social, I just had to track down the recipe. I was thrilled to learn how easy it is to make. With its smooth pudding layer and colorful berry topping, it's a hit with everyone who tries it. -Magdalene Dyck, Burns Lake, British Columbia
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-15 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the gelatin and water; stir until gelatin and water; stir until gelatin is dissolved. Fold in the raspberries. Refrigerate for 1 hour or until syrupy., In a small bowl, combine the cracker crumbs, brown sugar and butter. Press into a greased 13-in. x 9-in. dish. , In a large bowl, whisk milk and pudding mix on for 2 minutes. Let stand for 2 minutes or until soft-set., In another bowl, beat cream cheese until smooth. Gradually add pudding. Spread over crust. Spoon gelatin mixture over the top. Chill until set. Refrigerate leftovers.
Nutrition Facts : Calories 239 calories, Fat 13g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 291mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein.
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QHELANI DUMA
[email protected]This is the best icebox dessert I've ever had! The combination of flavors and textures is perfect.
James Cyprien
[email protected]I've never made an icebox dessert before, but this recipe was so easy to follow. The dessert turned out beautifully and it was a big hit with my family.
Ericka Luccin
[email protected]This is a great dessert for a special occasion. It's elegant and delicious.
Issah Muniru
[email protected]This dessert is so easy to make and it's always a hit with my family. I love the combination of the sweet raspberries and the creamy filling.
Bimol Shil
[email protected]I love the simplicity of this dessert. It's made with just a few ingredients and it's so delicious.
Zain hasnat
[email protected]This is my go-to dessert for summer parties. It's always a crowd-pleaser and it's so easy to make.
Caleb Dykeman
[email protected]I've made this dessert several times and it's always a hit with my family and friends. It's a great way to use up fresh raspberries.
Ashraf Chaudhry
[email protected]This is the perfect dessert for a hot summer day. It's light, refreshing, and so easy to make.
Justin Stewart
[email protected]I'm not a huge fan of raspberries, but I really enjoyed this dessert. The sweetness of the berries was balanced out perfectly by the tartness of the cream cheese.
Arianet Campos
[email protected]This dessert is so refreshing and perfect for summer. The raspberries add a beautiful pop of color and the creamy filling is light and fluffy.
Leah Jones
[email protected]This icebox dessert is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it's always ready when I need it.
Eboni Lowe
[email protected]I made this dessert for a potluck and it was a hit! Everyone loved the fresh raspberry flavor and the creamy filling.
Erika Zavala
[email protected]This raspberry icebox dessert is a delight! The layers of shortbread cookies, raspberries, and creamy filling are a perfect combination of flavors and textures.