Steps:
- Place pears in an 8-in. square baking dish coated with nonstick cooking spray. Sprinkle with raspberries and sugar. In a bowl, combine the oats, honey, butter, cinnamon and nutmeg. Sprinkle over raspberries. Bake, uncovered, at 350 F. for 30-35 minutes or until pears are tender and mixture is bubbly. Yield: 5 servings. More recipes available at: www.havefunbaking.com And also check out: www.lovetobakeandcook.blogspot.com
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Marines Otero
[email protected]I've made this crisp several times now and it's always a hit. The fruit is always perfectly cooked and the topping is the perfect combination of crunchy and soft. I would definitely recommend this recipe to anyone looking for a delicious and easy des
Sokhun Khy
[email protected]This crisp is the perfect dessert for a cold night. It's warm and comforting, and the fruit is perfectly sweet and tart. I love that it's also relatively healthy, so I don't feel guilty about eating it.
Carlee Slusher
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Najjash Fesaal
[email protected]This crisp is so easy to make and it's always a crowd-pleaser. I love that it can be made with fresh or frozen fruit, so it's perfect for any time of year.
James Columbus
[email protected]I've made this crisp several times now and it's always a hit. The fruit is always perfectly cooked and the topping is the perfect combination of crunchy and soft. I would definitely recommend this recipe to anyone looking for a delicious and easy des
victor Gonzalez
[email protected]This crisp is the perfect dessert for a cold night. It's warm and comforting, and the fruit is perfectly sweet and tart. I love that it's also relatively healthy, so I don't feel guilty about eating it.
Muhammad Mairaj
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Siyabonga Mphuthi
[email protected]This crisp is so easy to make and it's always a crowd-pleaser. I love that it can be made with fresh or frozen fruit, so it's perfect for any time of year.
Erica Gipson
[email protected]I've made this crisp several times now and it's always a hit. The fruit is always perfectly cooked and the topping is the perfect combination of crunchy and soft. I would definitely recommend this recipe to anyone looking for a delicious and easy des
paban khadka paban
[email protected]This crisp is the perfect dessert for a cold night. It's warm and comforting, and the fruit is perfectly sweet and tart. I love that it's also relatively healthy, so I don't feel guilty about eating it.
Hosain Fahad
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Joel George
[email protected]This crisp was so easy to make and it turned out so well! The fruit was perfectly cooked and the topping was nice and crisp. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Dhan maya Kunwar
[email protected]This raspberry pear crisp is absolutely delicious! The fruit is perfectly sweet and tart, and the crisp topping is the perfect combination of crunchy and soft. I will definitely be making this again and again.