RATTLESTEAKS WITH VENOM SAUCE
Deep fry up these tasty little 'Rattler' steak bite appetizers and serve it with 'Snake Venom' sauce for dipping. Inspired by a combination of my country fried steak recipe and Chef #736554's Recipe #285880 (with permission).
Provided by 2Bleu
Categories Steak
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Mix all venom sauce ingredients well and set aside. Heat oil in a deep fryer (or dutch oven) to 350°F.
- Mix together the paprika, garlic, cayenne, black pepper, and salt. Place the cube steaks onto a cutting board and sprinkle with half the seasoning. Turn them over and repeat (you can pat the seasoning into the meat if you like). Cut the meat into 2" cubes.
- Place the flour into a plastic grocery bag or large bowl. Add a handful or so of rattlers and toss or shake gently to coat. Do enough for one batch at a time.
- Shake off excess flour and place a batch of bites into the oil in the deep fryer (do not overcrowd them) and fry for 3-5 minutes. Drain on paper towels and repeat with remaining pieces. Serve with venom sauce and enjoy.
- NOTE: You can also skewer the floured steaks alternating with chunks of floured onion (same flour used for the steaks) and deep fry them that way. :).
Nutrition Facts : Calories 535.8, Fat 25.1, SaturatedFat 12.4, Cholesterol 209.7, Sodium 472, Carbohydrate 7.3, Fiber 0.8, Sugar 3.9, Protein 67.3
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Kr Chaudhary
[email protected]I'm not sure what all the fuss is about. This dish was just okay. The rattlesnake meat was a bit tough and the venom sauce was too spicy. I wouldn't recommend this dish to anyone.
Janice Jones
[email protected]This dish was a bit too spicy for me, but the rattlesnake meat was cooked perfectly. I would recommend using less venom sauce if you don't like spicy food.
Phatsgirls Phatsgirls
[email protected]I'm not a fan of snake meat, but I thought I would give this recipe a try. I was pleasantly surprised! The rattlesnake meat was tender and flavorful, and the venom sauce added a nice spicy kick. I would definitely recommend this dish to anyone who is
Potteris is
[email protected]This dish was a disappointment. The rattlesnake meat was dry and overcooked, and the venom sauce was bland. I wouldn't recommend this dish to anyone.
Haris Asif
[email protected]I'm not sure what all the fuss is about. This dish was just okay. The rattlesnake meat was a bit tough and the venom sauce was too spicy. I wouldn't recommend this dish to anyone.
Lexi Bisland
[email protected]This dish was amazing! The rattlesnake meat was cooked perfectly and the venom sauce was to die for. I would definitely make this again and again.
MD Bhadon Shordar
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The rattlesnake meat was tender and flavorful, and the venom sauce added a nice spicy kick. I would definitely recommend this dish to anyone who is looking for something new
Suffian Kargbo
[email protected]This dish was a bit too spicy for me, but the rattlesnake meat was cooked perfectly. I would recommend using less venom sauce if you don't like spicy food.
Lupe Carrillo
[email protected]I was really impressed with this dish. The rattlesnake meat was cooked perfectly and the venom sauce was amazing. I would definitely recommend this dish to anyone who is looking for a unique and delicious meal.
Hashim Gujjar
[email protected]This recipe was easy to follow and the results were delicious. The rattlesnake meat was tender and moist, and the venom sauce added a nice spicy flavor. I would definitely make this again.
ABDULLA AL NOMAN
[email protected]I'm not usually a fan of snake meat, but this dish was surprisingly good. The rattlesnake meat was tender and flavorful, and the venom sauce added a nice spicy kick. I would definitely recommend this dish to anyone who is looking for something new an
FLORI SINANI
[email protected]This dish was amazing! The rattlesnake meat was cooked perfectly and the venom sauce was to die for. I would definitely make this again.
funnY HaAan
[email protected]I made this recipe for my family and they all loved it! The rattlesnake meat was tender and juicy, and the venom sauce added a nice spicy flavor. I would definitely recommend this dish to anyone looking for a unique and delicious meal.
Levs Kalambo
[email protected]The rattlesnake steaks were cooked to perfection and the venom sauce was a perfect complement. This dish is definitely not for the faint of heart, but it is a must-try for anyone who loves adventurous cuisine.
Suzy Gist
[email protected]I was a bit hesitant to try this dish, but I'm so glad I did! The rattlesnake meat was cooked perfectly and the venom sauce was delicious. I would definitely recommend this dish to anyone who is looking for something new and exciting.
shazad ahamd
[email protected]This dish was a hit at my dinner party! The rattlesnake meat was surprisingly tender and flavorful, and the venom sauce added a unique and spicy kick. I would definitely make this again.