RAVIOLI ALFREDO WITH PEAS

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Ravioli Alfredo With Peas image

Provided by Food Network Kitchen

Categories     main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 9

Kosher salt
2 9-ounce packages mushroom ravioli
Freshly ground pepper
4 tablespoons unsalted butter
1/2 cup heavy cream
1 cup frozen peas, thawed
1/2 cup grated parmesan cheese
Pinch of freshly grated nutmeg
2 tablespoons chopped fresh parsley

Steps:

  • Bring a large pot of salted water to a boil. Add the ravioli and cook as the label directs. Reserve 1/2 cup of the cooking water, then drain the ravioli.
  • Combine the butter, cream and peas in a large skillet and bring to a simmer over medium heat; cook 1 minute. Add the ravioli, cheese, nutmeg and a splash of the reserved cooking water to the skillet and toss. Add more cooking water to thin the sauce, if needed. Season with salt and pepper. Divide among bowls and top with the parsley.

Ranjha bhai
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I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Mohamed Ashfak
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This was a great recipe! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I added some extra peas and Parmesan cheese, and it was perfect.


atamleh mo
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I followed the recipe exactly and the dish turned out amazing! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Vincent Omollo
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This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


kashmeir jay-quan
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I was looking for a new ravioli recipe and this one did not disappoint! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Musawir Shah
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This was a great recipe! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I added some extra garlic and it was perfect.


Stevie Tosney
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This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


oritune
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I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Mr Roni Raj Roniraj
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This was a great recipe! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I added some extra peas and Parmesan cheese, and it was perfect.


Fathy Mohamed
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I was skeptical about making homemade Alfredo sauce, but this recipe made it easy. The sauce was delicious and the ravioli was cooked perfectly. I will definitely be making this again.


Shimon Islam
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I followed the recipe exactly and the dish turned out amazing! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Rana Ameer Hamza
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This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.


Chaquita Ross
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I'm not a huge fan of Alfredo sauce, but this recipe changed my mind. The sauce was light and flavorful, and the ravioli was cooked perfectly. I'll definitely be making this again.


Alieh Martinez
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This recipe was a hit! The ravioli Alfredo with peas was creamy and delicious, and the peas added a nice pop of color and flavor. I will definitely be making this again.