RAVIOLI WITH SAUSAGE & TOMATO CREAM SAUCE
It tastes like you spent all day preparing this quick pasta recipe, but it's ready in just 30 minutes! Family and friends request this one often. -Cheryl Wegener, Festus, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook ravioli according to package directions. Meanwhile, cook sausage in a large skillet over medium heat until no longer pink; drain. Stir in the pasta sauce, cream and bacon. Bring to a boil; reduce heat. Simmer, uncovered, for 2 minutes or until slightly thickened., Drain ravioli; stir into sauce. Top with Parmesan cheese and parsley.
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Lofer Boy
[email protected]Wow! This dish was even better than I expected. The sauce was rich and flavorful, and the ravioli was cooked to perfection. I will definitely be making this again and again.
Christ Maya
[email protected]This recipe was easy to follow and the results were amazing! The sauce was creamy and flavorful, and the ravioli was cooked perfectly. I will definitely be making this again.
Sharmaake Omar
[email protected]I made this dish last night and it was a hit! The sauce was so creamy and flavorful, and the ravioli was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Noyondash Official
[email protected]This was an amazing dish! I followed the recipe exactly and it turned out perfectly. The sausage and tomato cream sauce was so flavorful and the ravioli was cooked to perfection. I will definitely be making this again soon!