This cake is PERFECT for birthdays. It makes quite a presentation for adults or kids. White 7 minute frosting is the real kicker, but I have used just a regular white buttercream and it still looks great.
Provided by pies and cakes and
Categories Dessert
Time 1h
Yield 1 cake, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Cream margarine and sugar till fluffy. Add eggs one at a time. In a separate bowl, mix cocoa, coffee, and food coloring till a smooth paste is formed. Blend into the creamed mixture. Mix flour, salt and soda, and add to mixture alternately with sour milk or buttermilk. Add vanilla. Pour into two greased and floured cake pans, and bake at 350° for 30 minutes or till tops spring back when lightly touched.
- Cool completely before frosting.
- Note: Take care which of your utensils you use to mix coloring mixture. Plastic or wood will pick up the red color and stain permanently. I always use metal and glass.
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DOCTOR AFSA
[email protected]The cake didn't turn out as well as I hoped. I think I overcooked it.
Amankwah Ambrose
[email protected]I had a hard time finding some of the ingredients for this cake.
bakhtawar bakhtawar
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Joanna Rosales
[email protected]This cake is a bit pricey, but it's worth every penny.
Kelechukwu Emeka
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Md Kalgg
[email protected]This cake is easy to make and it always turns out perfectly.
CHANDON GAMER99
[email protected]I'm not a big fan of chocolate cake, but I loved this one. The cake was moist and the filling was delicious.
No ID
[email protected]This is the best red devils food cake I've ever had. The cake is so moist and the filling is perfect.
Smangele Phila
[email protected]This cake was a huge hit at my party! Everyone loved it.
Sarowar Islam
[email protected]This cake is amazing! The cake is moist and fluffy, and the filling is rich and creamy. I will definitely be making this again.
Rameen Fatima
[email protected]I love this cake! It's so moist and chocolatey, and the filling is to die for. I've made it several times and it's always a hit.
Chris Bendeler
[email protected]This cake was a bit more work than I expected, but it was worth it. The cake was delicious and the filling was amazing. I would definitely make this again for a special occasion.
Mohammad Manjoor
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and chocolatey, and the filling was rich and creamy.
Seyab Khan
[email protected]This cake was easy to make and turned out so well. The cake was moist and the filling was creamy and delicious. I would definitely recommend this recipe.
Robert “5nukleshuffle” Anderson
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake turned out perfectly and the filling was delicious. I will definitely be making this again.
Headshot gaming
[email protected]This cake was amazing! I made it for my husband's birthday and he loved it. It was so moist and chocolatey, and the filling was to die for. I will definitely be making this again.
saira nadeem nadeem
[email protected]I've tried many red devils food cake recipes, but this one is by far the best. The cake is so moist and fluffy, and the filling is rich and decadent. I highly recommend this recipe!
calvin musabila
[email protected]This red devils food cake was a hit at my party! Everyone loved the moist, chocolatey cake and the creamy filling. I will definitely be making this again.