REALLY EASY BBQ BEEF SANDWICH'S

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Really Easy BBQ Beef Sandwich's image

It's family night and everyone is hungry, now! It's a good thing that you have that round steak in the fridge because you know just what to do, make BBQ beef sandwich's. Tangy, sweet, and ready in under 30 mins because you get the beef ready while the sauce is simmering. This is just the right thing when you want something quick and easy. Just pull out the potato salad you made yesterday and the pickled asparagus. In your families eyes you just became Wonder Woman and you don't even need to wear that skimpy little costume.

Provided by Annacia

Categories     Lunch/Snacks

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

1 large Spanish onion, sliced into thin rings (or 2 smaller onions)
2 tablespoons butter
1 cup tomato ketchup
1 cup Pepsi
2 teaspoons maple syrup
1 tablespoon Worcestershire sauce
1 tablespoon vegetable oil (add more if needed)
1 medium green bell pepper, chopped small
1 lb round steak, very thinly sliced (across the grain, not with it)
1/2 teaspoon garlic powder
6 buns

Steps:

  • Slice the onion and slowly brown in 2 Tbsp of butter until onions are soft and carmelization begins, should be ready a little before the beef is done, sprinkle lightly with salt when done.
  • In a medium bowl, combine ketchup, cola, and worcestershire and syrup.
  • In a sauce pan, bring to a boil and then simmer, uncovered, 20 minutes,.
  • stirring occasionally.
  • While the sauce is cooking, slice the round steak and chop the pepper.
  • In a 12 inch skillet on med-high setting heat the oil and add the chopped green pepper and cook for 2 mins (or until soft).and then add the sliced beef and garlic powder.
  • Quickly cook the meat just until no longer red and no blood is showing, you may need to do this in batches. If the sauce is ready add the meat and peppers to it right away. If not just set the skillet aside for the few mins until the sauce has cooked for the 20 minutes.
  • After the 20 mins add beef mix and gently simmer an additional 5 minutes.
  • Serve on toasted buns with onions topping the beef mix.

Hj Rao
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These sandwiches are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.


Moath Rawashdeh
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I've made these sandwiches several times and they're always a hit. I love that they're so easy to make and that I can use any type of bread or bun I want.


Parajuli manoj
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These sandwiches were a waste of time and money. The beef was tough and the sauce was watery.


Neurica Ogaldez
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I'm not sure what I did wrong, but my sandwiches were really bland. I think I'll try a different recipe next time.


Md Ronol
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The beef was a little dry, but the sauce was really good.


Donna Fraser
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These sandwiches were a bit too sweet for my taste, but my husband loved them. I'll try making them again with less brown sugar next time.


arman hoseen
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I followed the recipe exactly and the sandwiches turned out great. The beef was tender and juicy, and the sauce was tangy and flavorful.


syed kamal shah
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These sandwiches are so easy to make and they taste amazing. I love that I can throw everything in the crockpot and have a delicious meal ready in a few hours.


Simo Yahya
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I've made these sandwiches a few times now and they're always a crowd-pleaser. The beef is always cooked to perfection and the sauce is delicious.


lethal
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These BBQ beef sandwiches were a huge hit at my last party! The beef was so tender and flavorful, and the sauce was perfect. I'll definitely be making these again.