My inspiration came from The Chew when Mario Batali made taco's out of various leftovers. I went a few steps further and came out with a mouth watering, addictive pasta patty.
Provided by Lynn Socko
Categories Other Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. The pasta I used for this dish was leftover from supper the night before and this is what it was: linguine with a butter, garlic and fresh grated Parmesan sauce with sliced Italian sausage links. This is a "feel as you go" type of recipe, the amount of eggs and bread crumbs used to bind it will depend on the amount of pasta you have.
- 2. Bread crumb mixture: I ended up using 4 c of bread crumbs to about 1 c of jar Parmesan and 1 1/2 tsp of Mrs. Dash tomato and basil seasoning.
- 3. I chopped up my cold pasta and sausage (about 4 c), then placed in a bowl and added 3 eggs and about 1/2 c of bread crumb mixture. You will want to start with just egg(s)and mix well with pasta. When it feels good and coated add bread crumb mixture a little at a time until the pasta starts sticking together. Form a patty.
- 4. Then coat your patty with the bread crumb mixture.
- 5. Fry in about 2" of oil over med-med high heat, flipping once to brown on each side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Elaine Newman
[email protected]I'm not a big fan of pasta, but I really enjoyed these pasta patties. They were crispy on the outside and soft and flavorful on the inside.
Viceroy
[email protected]These pasta patties are a great way to use up leftover pasta. They're also a fun and easy meal to make with kids.
Edwinfred Kamau
[email protected]I'm always looking for new ways to use up leftover pasta. These pasta patties are a great option!
Henry Andrew
[email protected]These pasta patties are a great way to get kids to eat their vegetables. My kids loved them!
Iesha Smiley
[email protected]I'm a vegetarian and I loved these pasta patties! They're a great meatless meal option.
Amir Hanif
[email protected]I made these pasta patties with whole wheat pasta and they were delicious! They were also really filling and satisfying.
Felicia Seyarah
[email protected]I thought these pasta patties were just okay. They weren't bad, but they weren't anything special either.
Abid Niyazi
[email protected]These pasta patties were a great way to use up leftover pasta, but I found them to be a bit too greasy.
MD forid Doris shak
[email protected]I followed the recipe exactly, but my pasta patties fell apart when I tried to flip them. I'm not sure what went wrong.
Peyton Luc
[email protected]These pasta patties were a lot of work for not much payoff. I don't think I'll be making them again.
Heba Ahmed
[email protected]I had high hopes for these pasta patties, but they turned out to be a bit dry. I think I should have added more sauce.
Flizzy The Dunkgod
[email protected]These pasta patties were a bit bland for my taste. I think I'll add more herbs and spices next time.
Rico Stewart
[email protected]I've made these pasta patties several times now and they're always a hit. They're so versatile - you can add any kind of vegetables or cheese that you like.
tshiala
[email protected]These recycled pasta patties are a great way to use up leftover pasta. They're also a fun and easy meal to make with kids.
Ahmed Rassam
[email protected]I made these pasta patties with leftover spaghetti and they were delicious! I added some chopped red pepper and spinach to the mixture for extra flavor.
Madga Madriguez
[email protected]I was skeptical at first, but these pasta patties turned out to be really good! The bread crumbs and Parmesan cheese gave them a nice crispy crust.
HR Salom
[email protected]These recycled pasta patties were a hit with my family! They were easy to make and had a great flavor.