RED BEAN ICE CREAM
Steps:
- DIRECTIONS In a saucepan, combine the azuki beans, 1/3 cup of sugar, lemon juice and water. Bring to a boil, and boil uncovered for 3 minutes. Reduce the heat to low, and simmer for 2 1/2 to 3 hours, or until the beans are very tender. When done, the beans and liquid should amount to 3 cups. If not, add more water to compensate. Strain the bean mixture through a sieve - I use a wooden paddle for this, and discard the bean skins. Refrigerate for about 2 hours, or until cold. In a saucepan, combine the milk and cream. Bring to a boil over medium heat. While you wait for that to boil, whisk together the egg yolks and 2/3 cup of sugar in a medium bowl. When the cream and milk come to a boil, ladle about 1/4 cup of the hot liquid into the bowl with the egg yolks, and whisk until smooth. Pour the yolk mixture into the pan with the cream, and cook over low heat until thick enough to coat the back of a metal spoon. This should take about 5 minutes. Do not cook too long, or you will get lumps. Remove from the heat, and stir in the vanilla. Refrigerate until cold. Once both of the mixtures are cold, stir them together. Pour into an ice cream maker, and freeze according to the manufacturer's instructions.
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James Wolfe
[email protected]This ice cream sounds delicious. I'm going to try it this weekend.
Zaid Lll
[email protected]I'm going to make this ice cream for my next party.
Richards Leon
[email protected]This ice cream is the perfect summer treat.
Ryton Koesha
[email protected]I can't wait to make this ice cream again.
Kasule Joseph
[email protected]This ice cream is a must-try!
Ronald Ramseur
[email protected]I am so glad I found this recipe. It is now my go-to recipe for red bean ice cream.
Prakash Bista
[email protected]This ice cream is so refreshing and delicious. It is the perfect way to cool down on a hot day.
Pete Turner
[email protected]I love how easy this recipe is to make. I can whip up a batch of this ice cream in no time.
Yog Bohara
[email protected]This is the best red bean ice cream I have ever had. It is so smooth and creamy, and the flavor is amazing.
Heita Hendrik
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Md Samiulb Islam
[email protected]This ice cream is so delicious! It has a rich, creamy flavor that is sure to please everyone. I love the addition of red beans, which gives it a unique and interesting twist.
Oliur Rahman
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I had never made ice cream before, but I was able to make it without any problems. The instructions were clear and concise.
Allistar Smit
[email protected]This red bean ice cream is a delightful treat that is perfect for any occasion. It is creamy, flavorful, and has just the right amount of sweetness. I highly recommend it!