RED BELL PEPPER RELISH
I recently bought some Mezzetta Zesty Bell Pepper Relish and was pleasantly surprised how good it was. In my attempt to find a recipe so I could make my own, I stumbled across this tasty one. Not the same, but still so very good with a hint of heat. This won a secret food bloggers secret ingredient contest for a recipe using red bell peppers. I hope you enjoy! Adapted from a food blog, savory and sweet. Thank you Alice!
Provided by Sharon123
Categories Onions
Time 35m
Yield 3/4 cup, about
Number Of Ingredients 5
Steps:
- Add everything to a small sauce pan and mix until well incorporated.
- Cook the relish on medium heat for 5 minutes and turn down the heat to medium-low(or low) for an additional 20 minutes, stirring occasionally until most of the liquid has reduced.
- Remove from heat and allow to cool before serving.
- Note:.
- The relish needs to be cooked on a low heat, so stir frequently and reduce time if necessary. This recipe will keep quite awhile in the fridge and you may multiply the recipe and can it if desired.
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Ahmed Mirja
[email protected]This relish is the perfect balance of sweet and spicy. It's also very easy to make.
ullas ullas mr
[email protected]I love this relish! It's so easy to make and it's always a hit at parties.
Choice Edward
[email protected]This relish is a great way to use up extra red bell peppers. It's also a great way to add some flavor to your favorite dishes.
Robert Lewis
[email protected]I used this relish on my tacos and it was delicious! It added a nice sweetness and crunch.
Phil Clayton
[email protected]I made this relish exactly as the recipe states and it turned out perfectly. I will definitely be making it again.
Dh Hridoy
[email protected]This relish is the perfect addition to any summer cookout. It's also great on burgers and hot dogs.
Md Hmm
[email protected]I'm not a huge fan of relish, but this one is really good. It's not too sweet and it has a nice spicy kick.
Solomon Blessing
[email protected]This relish is delicious! I love the way the flavors come together.
Zita Malik Malik
[email protected]I've made this relish several times and it's always a hit. It's the perfect addition to any summer cookout.
Md Bakul
[email protected]This relish is the perfect balance of sweet and spicy. It's also very easy to make.
Nishan Xhowdhury
[email protected]I love this relish! It's so easy to make and it's always a hit at parties.
Mr.Double-N M2
[email protected]This relish is a great way to use up extra red bell peppers. It's also a great way to add some flavor to your favorite dishes.
Tojik 2006
[email protected]I used this relish on my tacos and it was delicious! It added a nice sweetness and crunch.
Nisar Qasim
[email protected]I made this relish exactly as the recipe states and it turned out perfectly. I will definitely be making it again.
Letania Narain
[email protected]This relish is perfect for summer barbecues. It's also great on burgers and hot dogs.
Afan Usman
[email protected]I'm not a big fan of relish, but this one is really good. It's not too sweet and it has a nice spicy kick.
Malik Hamad khan
[email protected]This is the best red bell pepper relish I've ever had. It's so easy to make and it tastes delicious.
ghlo raya
[email protected]I made this relish for a party and it was a huge hit! Everyone loved it.
OSHUKO COMIC
[email protected]This relish is amazing! I love the sweet and tangy flavor. It's the perfect addition to a summer cookout.