RED BERRY SAUCE
Provided by Elizabeth Green
Categories Sauce Berry Fruit Brunch Dessert Vegetarian Raspberry Strawberry Vegan Simmer Gourmet Fat Free Kidney Friendly
Yield Makes 1 1/3 cups
Number Of Ingredients 3
Steps:
- Heat raspberries, strawberries, and sugar in a 2- to 3-quart heavy saucepan over medium-low heat, stirring occasionally, until fruit is hot and sugar is dissolved.
- Purée mixture in a blender (use caution with hot liquids), then force through a large fine-mesh sieve into a bowl, discarding seeds. Let cool to room temperature.
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Umak Umar
[email protected]I can't wait to try this sauce on my next batch of pancakes!
Dagi Dagm
[email protected]This sauce is a great way to add a touch of elegance to any dessert.
Esther Chidinma
[email protected]I'm so glad I found this recipe! It's the perfect way to use up my summer berries.
Manshika Anshika
[email protected]This sauce is so good, I could eat it by the spoonful! It's the perfect combination of sweet and tart.
Folajaiye Ibrahim
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I'll be making this sauce again and again.
umer choduhary
[email protected]This sauce is a great way to add a pop of flavor to any dessert. I love it on pancakes, waffles, and ice cream.
informative tech
[email protected]I've never been a big fan of berry sauces, but this one is a game changer! It's so delicious and I can't wait to make it again.
Md Siam Hossain
[email protected]This sauce is the perfect balance of sweet and tart. It's not too sweet and it's not too tart.
Kamva Jula
[email protected]I love the vibrant color of this sauce. It's so pretty and it makes any dessert look more appetizing.
Richard Daigneault
[email protected]This sauce is so easy to make, even for a beginner cook like me.
glorious victor
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it.
Nacho_comedian
[email protected]This sauce is a great way to use up leftover berries. I always have a few berries that are about to go bad, and this is the perfect way to use them up.
spillyboi
[email protected]I love that this sauce is made with all-natural ingredients. It's so much healthier than the store-bought stuff.
Gene Benny
[email protected]This sauce is so versatile! I've used it on pancakes, waffles, ice cream, and even cheesecake. It's always a hit.
Shonta Ramsey
[email protected]I followed the recipe exactly and the sauce turned out great! It was the perfect consistency and the flavor was spot on.
Ahmad Shabir Safi
[email protected]This is the best red berry sauce I've ever had! It's so rich and flavorful, and it's the perfect addition to any dessert.
Angel Darem
[email protected]I've made this sauce several times now and it's always a hit! It's so easy to make and it tastes amazing. I love that I can use any type of berries I have on hand.
Shordenay Florinus
[email protected]This red berry sauce is an absolute delight! The tartness of the berries pairs perfectly with the sweetness of the sugar, creating a sauce that is both tangy and sweet. I used a mix of raspberries, blueberries, and strawberries, and the result was a