This slaw takes days to make, so it's hard to keep up with having it ready for my family! We eat this several times a week! This goes great with my husband's Texas BBQ!
Provided by Lynn Edwards
Categories Salad Coleslaw Recipes No Mayo
Time P2DT1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Put sliced cabbage into a large sealable plastic bag.
- Whisk red wine vinegar, sugar, balsamic vinegar, salt, onion powder, seasoned salt, and black pepper together in a bowl; pour into bag with the cabbage. Massage the bag to ensure cabbage is completely coated with liquid. Squeeze as much air from the bag as possible and seal.
- Marinate cabbage in refrigerator, massaging the bag several times a day, until the cabbage is softened and the marinade is deep purple in color, at least 2 days.
- Pour olive oil into the bag and mix with the cabbage mixture. Seal bag and refrigerate 1 hour more before serving.
Nutrition Facts : Calories 193.2 calories, Carbohydrate 18.3 g, Fat 13.7 g, Fiber 2.3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 1016.6 mg, Sugar 12.5 g
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Drendenlee Maharaj
[email protected]This slaw is the perfect side dish for grilled meats or fish.
haroon balouch
[email protected]I love the crunch of the red cabbage in this slaw.
Imad Ibrahim
[email protected]This slaw is so easy to make and it's always a hit at parties.
Andry_xy93
[email protected]I love the sweet and tangy dressing on this slaw. It's the perfect balance of flavors.
Json Dolo
[email protected]This slaw is the perfect side dish for any summer gathering. It's light, refreshing, and flavorful.
Isaiah Wooten
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. It's so easy to make and it's absolutely delicious.
Mercy Ireogbu
[email protected]This slaw is so refreshing and flavorful. I love the combination of the red cabbage, carrots, and dressing. It's the perfect side dish for summer cookouts.
Beautiful Baltistan
[email protected]This slaw is delicious! I love the sweet and tangy dressing. It's the perfect side dish for grilled chicken or fish.
mahlet birhanu
[email protected]I've made this slaw several times now and it's always a hit. It's so refreshing and flavorful. I love the combination of the red cabbage, carrots, and dressing. It's the perfect side dish for summer cookouts.
vip shorts
[email protected]This slaw is so easy to make and it's always a hit at parties. I love the sweet and tangy dressing. It's the perfect side dish for grilled meats or fish.
Izzy Paul
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The red cabbage gives it a beautiful color and the dressing is so flavorful. I will definitely be making this again.
Sameer cassim
[email protected]Made this slaw for a potluck and it was a huge success! Everyone loved it. The dressing is perfect - not too sweet, not too tangy. And the cabbage is nice and crunchy. I'll definitely be making this again.
Nirob Vai
[email protected]This red cabbage slow slaw is a keeper! It's so easy to make and it's absolutely delicious. I love the sweet and tangy dressing, and the cabbage is crisp and flavorful. I served it as a side dish with grilled chicken, and it was a hit with everyone a