Sweet-and-sour cabbage complements mild meats like pork and ham. You can serve this relish warm or cold.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven or kettle, heat oil and 1/4 cup brown sugar over medium heat. Add garlic; saute for 2 minutes. Stir in 2 cups cranberries and vinegar. Cover and cook over medium heat for 3-4 minutes or until the berries have popped., Add cabbage and wine or apple juice. Cover and cook over medium heat for 15 minutes or until the cabbage is tender, stirring occasionally. Stir in the salt, cayenne and remaining cranberries and brown sugar. Remove from the heat. Cover and let stand for 5 minutes or until berries are tender.
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Vladas Lukosevicius
l_v@hotmail.co.ukThis was a delicious and easy-to-make dish. I will definitely be making it again.
Mukissa Calleb
mc@hotmail.co.ukI've made this dish several times and it's always a crowd pleaser. It's a great side dish for any holiday meal.
Tania Adams
tania@gmail.comThis dish was a hit at our potluck! Everyone loved the unique flavor of the red cabbage and cranberries.
puspa rijal
puspa-r52@yahoo.comThis was a delicious and easy-to-make dish. I will definitely be making it again.
Shaheer Ahmad
s-a@gmail.comI've made this dish several times and it's always a crowd pleaser. It's a great side dish for any holiday meal.
Investor Small
investor-s@yahoo.comThis dish was a hit at our potluck! Everyone loved the unique flavor of the red cabbage and cranberries.
Bensme Hejen
bensme_hejen18@gmail.comI loved the sweet and tangy flavor of this dish. It was a great side dish for our holiday dinner.
Jaker Ahmed
jakera25@hotmail.comThis was a delicious and easy-to-make dish. I will definitely be making it again.
Usama Saleem
u_s@hotmail.frThis dish was easy to make and very tasty. I will definitely be making it again.
Sucur S.
s48@gmail.comI made this dish for a holiday dinner and it was a hit! Everyone loved the sweet and tangy flavor of the cabbage.
Bipel Khadka
bipelkhadka28@gmail.comThis was a great side dish. The cabbage was tender and the cranberries added a nice tartness. I will definitely be making this again.
yarna di jaan
y.jaan48@hotmail.comI loved this dish! The cabbage was cooked perfectly and the cranberries added a nice sweetness. I will definitely be making this again.
Nora Grace
g.n12@hotmail.comThis was a great recipe! The cabbage was tender and flavorful, and the cranberries added a nice tartness. I served it with roasted chicken and it was a delicious meal.
ROHAN JADHAV
j64@gmail.comI made this dish for a potluck and it was a big hit! Everyone loved the sweet and tangy flavor of the cabbage. I will definitely be making this dish again.
Ansu Lamsal
lamsal.a@gmail.comThis dish was easy to make and very tasty. I used fresh cranberries and they added a nice pop of tartness. I will definitely make this again.
Oliviah Gumoshabe
g92@yahoo.comI followed the recipe exactly and it turned out great! The cabbage was tender and flavorful, and the cranberries added a nice tartness. I served it with roasted pork loin and it was a hit with my family.
Zoya khan Zoya kha
k@yahoo.comThis red cabbage with cranberries dish was absolutely delicious! The flavors were perfectly balanced, sweet and tangy, and the cabbage was cooked to perfection. I will definitely be making this dish again soon.