RED LENTIL BURGERS

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Red Lentil Burgers image

Red lentils are my favorite. I was craving something lentil-y and found a recipe that was just what i wanted after I changed it up a little. I topped them with cherry tomatoes and garlic sprouts. I will totally make this again, it was so amazing!

Provided by collegecook

Categories     100+ Everyday Cooking Recipes     Vegetarian

Time 40m

Yield 4

Number Of Ingredients 12

1 ½ cups hot water
1 cup red lentils
1 large onion, minced
¼ cup chopped fresh cilantro
5 cloves garlic, minced
1 tablespoon spicy Dijon mustard, or more to taste
1 tablespoon ground cumin
1 teaspoon dried parsley
1 teaspoon garlic powder
½ teaspoon red pepper flakes
2 tablespoons all-purpose flour, or as needed
cooking spray

Steps:

  • Combine water and lentils in a saucepan; bring to a boil and cook until the water is completely absorbed and the lentils tender yet holding form, 15 to 20 minutes. Transfer lentils to a large bowl and let cool.
  • Stir onion, cilantro, garlic, mustard, cumin, parsley, garlic powder, and red pepper flakes into the lentils; add flour as needed to help absorb excess moisture and bind ingredients together. Shape lentil mixture into 4 patties.
  • Prepare a large skillet with cooking spray and heat over medium heat.
  • Cook burgers in the hot skillet until firm and hot in the center, 4 to 7 minutes per side.

Nutrition Facts : Calories 218.9 calories, Carbohydrate 38.9 g, Fat 1.1 g, Fiber 15.9 g, Protein 14 g, SaturatedFat 0.1 g, Sodium 106.2 mg, Sugar 2.9 g

Perez Perez
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These burgers look delicious! I can't wait to try them.


Barry Todd
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I'm not sure what I did wrong, but these burgers turned out really mushy. I think I'll try a different recipe next time.


adv nafesa
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These burgers were a bit too dry for my liking. I think I'll add some more moisture next time.


kamran bhatti
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I had a hard time getting these burgers to hold together. I think I might have added too much liquid.


Letho Mokhethi
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These burgers were a bit bland for my taste. I think I'll add some extra spices next time.


Layla Walsh
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I've never had lentil burgers before, but these were delicious! I'll definitely be making them again.


E S.
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These burgers were a great way to use up some leftover lentils. They were quick and easy to make, and they were really tasty.


Christobal Dominguez
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I was really impressed with these burgers. They were easy to make and they tasted amazing. I will definitely be making them again.


Sleeping Cell
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Yum! These burgers were so good. I will definitely be making them again.


Keith Duncan
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These lentil burgers are the best! They're so flavorful and juicy. I love that they're packed with protein and fiber.


Kamalbelle official
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I love these burgers! They're so easy to make and they're always a hit with my friends and family.


Hassan Koroma
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These burgers were delicious! I made them for a potluck and they were gone in no time. Everyone raved about them.


Priya Xetri
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I've made these burgers several times now and they're always a crowd-pleaser. They're hearty, flavorful, and hold together well. I like to serve them with a side of tzatziki sauce.


Ali yaumi
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These lentil burgers were a hit with my family! They were easy to make and packed with flavor. I loved the combination of lentils, veggies, and spices. Will definitely be making these again.