RED LENTIL SOUP-TURKISH STYLE
Make and share this Red Lentil Soup-Turkish Style recipe from Food.com.
Provided by Diana Adcock
Categories Lentil
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium saucepan melt butter over medium heat.
- Add onions, lentils and carrots.
- Cook, stirring often for 5 minutes.
- Add paprika and tomato paste and stir well to mix.
- Reduce heat to low and cook for a few minutes.
- Gradually add stock or water, stirring constantly.
- Simmer uncovered until lentils are v-e-r-y soft, around 30 minutes.
- Transfer to a food processor or blender and puree to smooth.
- Return to pan and add milk or lemon juice to taste.
- Taste and add salt, pepper and cayenne.
- Give it 5 minutes and taste again, adjust seasonings.
- Ladle into bowls and offer croutons and mint at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
sharjeel ali
[email protected]I'm looking forward to trying this soup with different variations, such as adding different vegetables or spices.
Rojina Rajbanshi
[email protected]This soup is a great way to change up your usual dinner routine.
PaLtaneY YT
[email protected]I'm not a huge fan of lentils, but I really enjoyed this soup.
Lareen Solis
[email protected]This soup is a great value for the price. It's a delicious and affordable meal.
DESI SWAG GAMING
[email protected]I love that this soup can be made ahead of time and reheated later.
Makinzi Hamby
[email protected]This soup is a great way to get your kids to eat their vegetables.
Derrick Grey
[email protected]I'm impressed with how flavorful this soup is, given that it's made with such simple ingredients.
Kohen Gerlinger
[email protected]This soup is a great source of protein and fiber.
Tabish Khalid
[email protected]I made this soup in my slow cooker and it turned out perfectly.
Sameir Raut
[email protected]This soup is a great way to use up leftover lentils.
Terrence
[email protected]I love the vibrant color of this soup. It's so inviting!
Zonash Israr
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Shakib MIM
[email protected]I've made this soup several times, and it's always a hit. My friends and family love it!
Fernando Suarez Campos
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Alon6 Tamim
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and nutritious meal.
Ajit Rana
[email protected]This soup is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Md. Ashikur Rohoman Ashik
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The soup is incredibly flavorful and satisfying. I love the combination of lentils, vegetables, and spices.
Jack Van Dam
[email protected]This red lentil soup is a delightful and comforting dish! The flavors of the lentils, vegetables, and spices come together perfectly. I especially appreciate the addition of lemon juice, which adds a bright and refreshing note.