RED POTATO SALAD DIJON
My mother made the best warm potato salad, and now it's a tradition at all of our tables. Sometimes I use Yukon Gold potatoes to make it even prettier. -Patricia Swart, Galloway, New Jersey
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 8
Steps:
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 10-15 minutes or until tender. Drain; transfer to a large bowl., In a small bowl, mix mayonnaise blend, vinegar, oil, tarragon, salt and pepper. Drizzle over potatoes; toss to coat. Gently stir in green onions. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 139 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 557mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Nana Nana
[email protected]I can't wait to try this potato salad recipe!
Master Gaming
[email protected]This is the perfect potato salad for a summer picnic or potluck.
Viktor Felix
[email protected]This potato salad is a must-try! It's so flavorful and refreshing.
Wendy gonzalez
[email protected]I love this potato salad! It's so easy to make and always turns out delicious.
Mahi usman
[email protected]This is the best potato salad I've ever had! The dressing is amazing and the potatoes are cooked to perfection.
Nuzhat Ghafoor
[email protected]This potato salad is delicious! The Dijon mustard dressing is so flavorful and the potatoes are cooked perfectly. I will definitely be making this again.
Md Saimun Ahemd
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and the dressing is always perfect. I love the addition of the Dijon mustard, it really gives the salad a nice kick.
Avoka Yussif
[email protected]This is my go-to potato salad recipe. It's so simple to make and always turns out delicious. I love the combination of the Dijon mustard, mayonnaise, and sour cream. It's the perfect balance of tangy and creamy.
Charis Jackson
[email protected]This potato salad is so easy to make and it's always a crowd-pleaser. I love the tangy Dijon mustard dressing and the crunch of the celery and red onion. I always get compliments when I bring this to a potluck.
Jan Janali
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind! The Dijon mustard dressing is amazing and the potatoes were cooked perfectly. I will definitely be making this again.
Ibe Emmanuel
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The dressing is so good, I could eat it with a spoon. I usually add some chopped hard-boiled eggs and bacon to the salad, and it's even better.
Sadia Islam
[email protected]I was looking for a new potato salad recipe to try, and this one did not disappoint! The Dijon mustard dressing is so flavorful and the potatoes were cooked perfectly. I will definitely be making this again.
Shafiq Malik
[email protected]This potato salad is a staple at our summer picnics. It's light and refreshing, and the Dijon mustard gives it a nice kick. I always get rave reviews when I bring it to a party.
Oishaxonim Oishabonu
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually use baby red potatoes, but I've also made it with larger potatoes cut into bite-sized pieces. It's always a crowd-pleaser.
Becki Peters
[email protected]This red potato salad with Dijon mustard was a hit at my last potluck! The potatoes were perfectly cooked and the dressing was tangy and flavorful. I added some extra chopped celery and red onion for a bit of crunch, and it was perfect.