RED SNAPPER
I created this with some co-workers when I used to tend bar. It's quite refreshing.
Provided by CUK
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 1m
Yield 1
Number Of Ingredients 3
Steps:
- Fill a tall glass with ice. Pour in the whiskey and amaretto, then fill to the top with cranberry juice. Stir and enjoy.
Nutrition Facts : Calories 321.7 calories, Carbohydrate 35.7 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.3 mg, Sugar 32 g
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Siyabulela Motsetse
[email protected]Meh.
Tyler Macko
[email protected]The sauce was too bland. I had to add some extra spices to make it more flavorful.
Bhatti G
[email protected]This recipe was too complicated and time-consuming. I won't be making it again.
Habib Mollah
[email protected]I followed the recipe exactly and the fish turned out dry. I'm not sure what went wrong.
Thapelorh Moloi
[email protected]Wow! This dish was absolutely delicious. I highly recommend it.
Pamela Lloyd
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Chalaka Dilshan
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the fish and the sauce.
Hamad Madi
[email protected]This dish was easy to make and turned out great. I especially liked the crispy skin on the fish.
Baalu Bakht
[email protected]I've tried many red snapper recipes, but this one is by far the best. The fish was moist and flaky, and the sauce was flavorful without being overpowering.
Jennifer Brandt
[email protected]This recipe was a hit with my family! The red snapper was perfectly cooked and the flavors were amazing. I will definitely be making this again.