RED SNAPPER WITH MUSTARD SAUCE

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Make and share this Red Snapper with Mustard Sauce recipe from Food.com.

Provided by Peter Pan

Categories     Very Low Carbs

Time 17m

Yield 4 serving(s)

Number Of Ingredients 6

4 (6 ounce) red snapper fillets
3 tablespoons lemon juice
2 tablespoons prepared mustard (I use French's Dijon)
2 tablespoons mayonnaise
2 stalks green onions, finely chopped
salt and pepper, to taste (I prefer garlic salt)

Steps:

  • Arrange fish fillets in a baking pan or baking dish.
  • Sprinkle fish with lemon juice, salt and pepper.
  • Broil fish in oven for about 7 to 9 minutes or until fish is opaque.
  • Meanwhile, mix prepared mustard, mayonnaise, green onions and salt.
  • Spread sauce over fish and broil for a couple more minutes or until sauce begin to bubble.
  • Serve immediately with steamed rice and a side of steamed vegetables.

Alexander Boyd
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This recipe is a must-try! The mustard sauce is to die for.


Alohan Osas
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I'm not a big fan of fish, but I really enjoyed this dish. The mustard sauce was creamy and flavorful, and the red snapper was flaky and tender.


Ali Murtaza
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This recipe is a keeper! The mustard sauce is divine and the red snapper is cooked to perfection.


Scott Guthrie
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I've made this recipe several times and it's always a hit. The mustard sauce is so versatile, I've even used it on chicken and pork.


Unwana Ekong
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This is a great recipe for a quick and easy weeknight meal. The mustard sauce is simple to make and the red snapper cooks in no time.


Sarim Abdullah
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I'm not a big fan of mustard, but I was pleasantly surprised by how much I enjoyed this dish. The mustard sauce was subtle and flavorful, and the red snapper was cooked to perfection.


Angel Allen
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I made this recipe for a dinner party and it was a huge success! Everyone loved the mustard sauce and the red snapper was cooked perfectly.


Angela Shephard
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5 stars! This dish was a winner.


Alicia Empire
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This recipe was easy to follow and the results were delicious! The mustard sauce was a perfect complement to the red snapper.


Ellie Meehan
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The flavors in this dish were incredible! The mustard sauce was tangy and creamy, and the red snapper was flaky and tender. I will definitely be making this again.


Dan Rodz
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This is my new favorite way to cook red snapper! The mustard sauce is amazing and the fish is cooked perfectly.


Saad mir Mirg
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I tried this recipe last night and it was a hit! The mustard sauce was especially delicious, and I loved the way it paired with the delicate flavor of the red snapper.


Mehrooo Jogixai
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This red snapper recipe with mustard sauce was an absolute delight! The fish was cooked to perfection, flaky and moist, and the mustard sauce was creamy and tangy with the perfect amount of zing. My family loved it.


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