RED WINE CHILI
I created this recipe when I owned a small cafe in SLO, CA. It is simple and rich and everyone told me it was good, so I believed them and have been making it ever since.
Provided by Chef Karen B.
Categories < 4 Hours
Time 3h30m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Saute onions and bell peppers in olive oil until tender.
- Add ground beef and brown slowly over low heat, stirring often.
- Add garlic and cook until ground beef is thoroughly cooked.
- Add chili seasonings, chili powder, cumin, crushed red pepper, tomatoes, both beans and red wine.
- Bring to a boil, then reduce heat and simmer for 3 hours.
- After 3 hours taste and add salt and pepper. Then add sugar to round out flavor.
- Best served with a dollop of sour cream and chopped green onions.
Nutrition Facts : Calories 436, Fat 20.3, SaturatedFat 7.2, Cholesterol 77.1, Sodium 351.1, Carbohydrate 22.3, Fiber 6.5, Sugar 7.5, Protein 26.6
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keesha myette
[email protected]This is my new favorite chili recipe. It's so easy to make and it always turns out perfect. I love the way the red wine adds a depth of flavor to the chili.
Muhammad Ali kpk bannu pakistan
[email protected]I've made this chili several times now and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter night.
moideen kalathingal
[email protected]This chili is amazing! It's got the perfect amount of spice and the beef is so tender. I will definitely be making this again.
mddelower hosen
[email protected]I wasn't sure about using red wine in chili, but I'm so glad I tried it! It adds a really nice flavor. This is now my go-to chili recipe.
Aqeel Jutt
[email protected]This is the best chili I've ever had! The red wine really makes it special. I'll definitely be making this again and again.
Stacy Hazelwood
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've even made it for my friends and they all loved it.
Aki Akther
[email protected]This chili is delicious! The red wine gives it a really unique flavor. I will definitely be making this again.
Patrick Goeller
[email protected]I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter night.
Ch Kamal
[email protected]This is my new favorite chili recipe. It's so easy to make and it always turns out perfect. The beef is always so tender and the sauce is so flavorful.
Ghulammustafa Shaikh
[email protected]I made this chili for a party last weekend and it was a huge success! Everyone loved it. The red wine adds a really nice depth of flavor.
Onabanjo Funmilayo
[email protected]This red wine chili is a winner! It's got the perfect balance of spice and flavor, and the beef is so tender. I served it with cornbread and a side of sour cream, and it was a hit with my family.